Search Results (6,334 found)
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Everyone loves these cookies!!!
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Oat bran, almond flour, coconut oil, and nuts combine in these chewy cookies which get their sweetness from dried figs, not added sugars.
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This cookie recipe has a rich, buttery flavor and a toffeelike sweetness.
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These vegan cookies made with mashed bananas, oats, and almond butter are perfect for cookie lovers trying to make healthier choices.
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The traditional cookie recipe adapted for people who can't always get those ingredients like brown sugar and chocolate chips.
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Simple sugar cookies with just a few ingredients have the delicate taste of lavender.
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Korma is a popular spiced curry stew prevalent throughout Pakistan and India.
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A healthy teriyaki tofu and veggie stir-fry recipe.
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Chocolate sandwich cookies are crumbled and folded into a white chocolate fudge for a sweet treat during the holiday season.
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Strawberry, vanilla, and pistachio ice creams layered for an easy, pretty dessert.
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These oat bars studded with cranberries, sliced almonds, and ground flax seeds make for a great on-the-go snack, with no baking required!
cooking.nytimes.com
This recipe is by Sam Sifton and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.