Search Results (11,294 found)
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A store-bought crust is topped with ranch dressing, sriracha-honey chicken, and Colby Jack cheese in this pizza baked in a Panasonic CIO.
A store-bought crust is topped with ranch dressing, sriracha-honey chicken, and Colby Jack cheese in this pizza baked in a Panasonic CIO.
www.allrecipes.com
Use a slow cooker to make this chili with chicken, pinto beans, and corn, flavored with salsa, cumin, and chili powder.
Use a slow cooker to make this chili with chicken, pinto beans, and corn, flavored with salsa, cumin, and chili powder.
www.chowhound.com
A substantial dip recipe modeled on a taco, packed with chicken, beans, green chiles, and cheese and made for serving with a cold beer and tortilla chips.
A substantial dip recipe modeled on a taco, packed with chicken, beans, green chiles, and cheese and made for serving with a cold beer and tortilla chips.
cooking.nytimes.com
This recipe is by Bryan Miller and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Bryan Miller and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
There’s nothing wrong with a dinner of pan-seared chicken seasoned with salt and pepper But there’s everything right about the same chicken when you add anchovies, capers, garlic and plenty of lemon to the pan What was once timid and a little dull turns vibrant, tangy and impossible to stop eating
There’s nothing wrong with a dinner of pan-seared chicken seasoned with salt and pepper But there’s everything right about the same chicken when you add anchovies, capers, garlic and plenty of lemon to the pan What was once timid and a little dull turns vibrant, tangy and impossible to stop eating
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A healthy cauliflower rice recipe.
A healthy cauliflower rice recipe.
Ingredients:
cauliflower, clarified butter, onion, carrot, cloves, chicken broth, cilantro, salt, black pepper
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Chef John transforms a pork shoulder roast into a flavorful cured ham. Plan ahead, as the pork needs to brine for a couple of days.
Chef John transforms a pork shoulder roast into a flavorful cured ham. Plan ahead, as the pork needs to brine for a couple of days.
Ingredients:
roast, water, salt, brown sugar, pickling spice, dijon mustard, maple syrup, cayenne pepper
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Chicken and rice combine with cream of chicken soup and sour cream in this crowd-pleasing casserole topped with a buttery cracker crust.
Chicken and rice combine with cream of chicken soup and sour cream in this crowd-pleasing casserole topped with a buttery cracker crust.
Ingredients:
bone, celery, salt, pepper, rice, sour cream, chicken soup, onion powder, garlic powder, crackers, margarine
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This is a hearty and flavorful chicken soup with an Italian flare that includes tortellini, onion, carrot, and fresh broccoli. The soup was made for a 4-H cooking contest and has been a family favorite ever since. It's also wonderful when re-heated for serving the next day.
This is a hearty and flavorful chicken soup with an Italian flare that includes tortellini, onion, carrot, and fresh broccoli. The soup was made for a 4-H cooking contest and has been a family favorite ever since. It's also wonderful when re-heated for serving the next day.
Ingredients:
chicken broth, water, bone, onion, carrots, lemon pepper, oregano, garlic salt, broccoli florets, cheese tortellini, parmesan cheese
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A zingy white white sauce with mushrooms, artichoke hearts, and tomatoes is served over peppery chicken breasts in this simple weeknight dish.
A zingy white white sauce with mushrooms, artichoke hearts, and tomatoes is served over peppery chicken breasts in this simple weeknight dish.
Ingredients:
olive oil, black pepper, bone, onion, mushrooms, artichoke hearts, italian seasoning, salt, white wine, tomatoes, butter
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Chicken breasts take on the lively, robust flavors of the Caribbean after bathing in a spicy marinade.
Chicken breasts take on the lively, robust flavors of the Caribbean after bathing in a spicy marinade.
Ingredients:
olive oil, white vinegar, lime juice, sugar, thyme leaves, allspice, cinnamon, salt, cayenne pepper, scotch bonnet, green onions, cloves, bone
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Always a favorite, this version of the classic chicken curry from North India is made fragrant and flavorful with a tantalizing sauce of spices, garlic, tomatoes, ground almonds, heavy cream and yogurt.
Always a favorite, this version of the classic chicken curry from North India is made fragrant and flavorful with a tantalizing sauce of spices, garlic, tomatoes, ground almonds, heavy cream and yogurt.
Ingredients:
cooking oil, ginger, chile, cinnamon, turmeric, white pepper, onion, garlic, tomatoes, bone, chicken stock, almonds, heavy cream, yogurt