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Elevate the standard French dip to 'The Dipper.' Sliced roast beef is cooked together with mushrooms, hot peppers, onions, and Marsala wine, then piled into toasted buns topped with Swiss cheese.
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Vegetarian food never tasted so good! Piled high with eggplant, mushrooms, onion, and zucchini, then topped with mozzarella cheese, this Italian-style grinder is a meaty meatless meal.
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Get Pork Schnitzel with Cheesy Potatoes Recipe from Food Network
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This recipe couldn't be simpler and brings a little restaurant flavor home on a weeknight.
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Sweetened condensed milk, baking chocolate, and butter are all you need for this decadent dessert topping. Serve it with vanilla ice cream or whatever your heart desires.
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The only thing that makes tortellini more delish: spicy shrimp.
Ingredients: cocktails, alcohol, soups, chocolate
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To summarize the sauce at best, most interpretations contain roasted, dried, or raw red piquillo pepper.
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My family begs for these treats every year! The holidays just wouldn't be the same without them.
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This simple recipe combines cream, butter, marshmallow creme, white chocolate and orange extract to make this classic favorite.
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Lentils are the protein-packed stars of this easy, two-ingredient dish. Sprinkle in some curry powder and you have a pure, healthy meal.
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A creamy variation of the classic vinaigrette.
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Get Ladybug Cupcakes Recipe from Food Network