Search Results (2,445 found)
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This recipe puffs up to make great Sugar cookies. My Great Grandfather was a baker, and this is the kind the bakery made.
This recipe puffs up to make great Sugar cookies. My Great Grandfather was a baker, and this is the kind the bakery made.
Ingredients:
flour, baking powder, nutmeg, salt, sugar, shortening, baking soda, milk, eggs, vanilla
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My brother loved this pie so much that he learned to make it.
My brother loved this pie so much that he learned to make it.
Ingredients:
sweet potatoes, butter, eggs, brown sugar, salt, ginger, cinnamon, nutmeg, evaporated milk, sugar, pie crust
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This classic zucchini relish has just a hint of dry mustard. Pint size jars make it an easy and inexpensive gift.
This classic zucchini relish has just a hint of dry mustard. Pint size jars make it an easy and inexpensive gift.
Ingredients:
zucchini, onion, salt, dry mustard, celery seed, nutmeg, black pepper, apple cider vinegar, sugar, red bell pepper
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This recipe delivers a deliciously fruity variation on oatmeal cookies, packing them with apple and walnuts.
This recipe delivers a deliciously fruity variation on oatmeal cookies, packing them with apple and walnuts.
Ingredients:
flour, baking powder, cinnamon, salt, nutmeg, shortening, sugar, eggs, rolled oats, apple, walnuts
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These aren't like deep-fried doughnuts, but they are a yummy breakfast treat! Shape them however you like - by any other shape, they'll taste as sweet!
These aren't like deep-fried doughnuts, but they are a yummy breakfast treat! Shape them however you like - by any other shape, they'll taste as sweet!
Ingredients:
sugar, baking powder, baking soda, nutmeg, cloves, cinnamon, flour, buttermilk, eggs, honey, butter
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Full of hearty, warming, comforting flavor, this ground venison shepherd's pie is perfect for hunting season.
Full of hearty, warming, comforting flavor, this ground venison shepherd's pie is perfect for hunting season.
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Get Pumpkin Pie Overnight Oats Recipe from Food Network
Get Pumpkin Pie Overnight Oats Recipe from Food Network
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Peaches are nestled into a nicely spiced batter and baked into a bubbling peach cobbler that is perfect to serve on summer evenings.
Peaches are nestled into a nicely spiced batter and baked into a bubbling peach cobbler that is perfect to serve on summer evenings.
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A broccoli and cheese quiche in a light, crispy potato crust. A new twist on a familiar favorite. And a great way to use left over potatoes!
A broccoli and cheese quiche in a light, crispy potato crust. A new twist on a familiar favorite. And a great way to use left over potatoes!
Ingredients:
potatoes, broccoli, milk, salt, olive oil, onion, cheddar cheese, eggs, black pepper, nutmeg
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Brown sugar, chili powder and paprika are augmented by a subtle array of spices in this beef brisket rub with a flavor the size of Texas. Rub into beef at least 2 hours before cooking.
Brown sugar, chili powder and paprika are augmented by a subtle array of spices in this beef brisket rub with a flavor the size of Texas. Rub into beef at least 2 hours before cooking.
Ingredients:
salt, paprika, chili powder, ginger, nutmeg, dry mustard, cloves, garlic salt, black pepper, brown sugar
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This is a wonderful pumpkin cheesecake with a gingersnap crust. The gingersnap really does make a difference.
This is a wonderful pumpkin cheesecake with a gingersnap crust. The gingersnap really does make a difference.
Ingredients:
gingersnap cookies, pecans, butter, cream cheese, sugar, vanilla, eggs, pumpkin, cinnamon, nutmeg
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Poaching is an easy technique to have in your back pocket for moist, flavorful salmon every time. Here, the poaching liquid and cream sauce are infused with fresh rosemary.
Poaching is an easy technique to have in your back pocket for moist, flavorful salmon every time. Here, the poaching liquid and cream sauce are infused with fresh rosemary.