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A drizzle of icing takes these over the top.
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Get Cornflake Christmas Wreaths Recipe from Food Network
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Luke Nguyen grew up in Australia and learned to cook at his Vietnamese parents' restaurant. He later opened his own restaurant, The Red Lantern, in Sydney.
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These Hawaiian rolls are layered with ham and Swiss cheese, flavored with lingonberry jam and honey mustard, and then baked until warm and melted.
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Get Slow-Cooker Deep-Dish Pizza Recipe from Food Network
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Get Ice Cream Sundae with Homemade Caramel Sauce Recipe from Food Network
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Get Slow Cooker BBQ Pulled Pork Recipe from Food Network
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You'll never make a sloppy joe without cheese again.
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Get Chilled Cucumber Soup Recipe from Food Network
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Get Falafel Burgers Recipe from Food Network
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Get Dressed-Up Bacon Mac and Cheese Recipe from Food Network