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Get Pan-Roasted Chicken with Creamy Mustard Sauce Recipe from Food Network
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Get Colorful Veggie Pasta Salad Recipe from Food Network
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Lemon, lime and orange make these cupcakes triple delicious!
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They say that if your plate is full of colors, you're doing the right thing. Well, this colorful dish can be a garnish, side salad, or act as a dip/salsa with...
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A spiced pumpkin roulade is filled with cream cheese frosting for a cake the whole family will love.
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Get Summer Layered Salad with Grilled Chicken and Tomato Vinaigrette Recipe from Food Network
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Seared and marinated beef is served atop a crisp lettuce and cucumber bed in this salad bursting with fresh Thai flavors.
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Get Big Daddy's Seasoned Wedged Fries Recipe from Food Network
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This recipe is by Ann Patchett and takes 1 hour, plus 1 day's refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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Chef John's technique for baking garlicky breaded chicken achieves the crispy crust and tender insides of pan-fried cutlets minus the mess!
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Get Y Not Buckwheat Flatbread with Spicy Hummus and Vegetables Recipe from Food Network