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Get Bacon Cheese Grits with Collard Greens Recipe from Food Network
Get Bacon Cheese Grits with Collard Greens Recipe from Food Network
Ingredients:
bacon, onion, chicken stock, milk, grits, smoked gouda, heavy cream, collard greens, olive oil, garlic
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Get Braised Collard Greens and Butternut Squash Recipe from Food Network
Get Braised Collard Greens and Butternut Squash Recipe from Food Network
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Get Hot and Sour Salmon with Greens Recipe from Food Network
Get Hot and Sour Salmon with Greens Recipe from Food Network
Ingredients:
bok choy, scallions, ginger, salmon steaks, soy sauce, worcestershire sauce, sugar, garlic
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Get Healthy Sheet Pan Shrimp and Greens Recipe from Food Network
Get Healthy Sheet Pan Shrimp and Greens Recipe from Food Network
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Get Udon with Tofu and Asian Greens Recipe from Food Network
Get Udon with Tofu and Asian Greens Recipe from Food Network
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Get Ginger Sea Bass over Wilted Greens Recipe from Food Network
Get Ginger Sea Bass over Wilted Greens Recipe from Food Network
Ingredients:
baby spinach, bass, ginger, garlic, marsala wine, soy sauce, sesame oil, lime, basil leaves
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Get Acorn Squash with Baby Bitter Greens Recipe from Food Network
Get Acorn Squash with Baby Bitter Greens Recipe from Food Network
Ingredients:
acorn squash, olive oil, sherry vinegar, shallot, dijon mustard, sugar, hearty greens, goat cheese, pepitas, butter, pumpkin seeds, cinnamon, ginger, allspice, cloves
www.allrecipes.com
Traditional New Year's food from the South--black-eyed peas, ham hocks, and greens--are transformed into a hearty, warming soup with the addition of chicken broth, tomatoes, and spices.
Traditional New Year's food from the South--black-eyed peas, ham hocks, and greens--are transformed into a hearty, warming soup with the addition of chicken broth, tomatoes, and spices.
Ingredients:
bacon drippings, onion, cloves, smoked ham, collard greens, kale, tomatoes, peas, hot pepper sauce
cooking.nytimes.com
This recipe works equally well with bok choy or sturdy greens, both of which have tough ribs and leaves that have a cruciferous flavor I steam them for a minute before stir-frying so the leaves won’t be too tough.
This recipe works equally well with bok choy or sturdy greens, both of which have tough ribs and leaves that have a cruciferous flavor I steam them for a minute before stir-frying so the leaves won’t be too tough.
Ingredients:
bok choy, chicken broth, dry sherry, soy sauce, cornstarch, canola oil, garlic, ginger, sugar, sesame seeds
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Get Maple-Dijon Vinaigrette Recipe from Food Network
Get Maple-Dijon Vinaigrette Recipe from Food Network
www.chowhound.com
For this perfect vegetable taco recipe you will to get summer squash, cremini mushrooms, poblano peppers, mustard greens, and onion.
For this perfect vegetable taco recipe you will to get summer squash, cremini mushrooms, poblano peppers, mustard greens, and onion.
Ingredients:
poblano peppers, yellow squash, white onion, cremini mushrooms, olive oil, leafy green, corn tortillas, cotija cheese, salsa, lime
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Mixed baby greens and diced mango are topped with a tangy dressing.
Mixed baby greens and diced mango are topped with a tangy dressing.