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This recipe for homemade funnel cakes brings the deep-fried carnival treat home to you!
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Coarse ground cornmeal gives these buttery cookies made with lemon juice and zest a light, crisp texture that pairs perfectly with a cup of tea or coffee.
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The traditional muffin shape becomes a vehicle for Thanksgiving leftovers with the addition of turkey to the batter and gravy in the frosting. Garnish with a spoonful of stuffing and a parsley sprig.
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The classic French Madeleine with a twist.
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Get Marzipan and Jam Filled "Bones" Recipe from Food Network
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Chocolate cookies rolled in confectioner's sugar. We have called these 'Ahortas' after a 'being' in the original Star Trek series -- can you tell how long I have been making these?!
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This easy pudding cake is served warm, topped with a scoop of hard sauce.
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This glazed Bundt® cake captures the flavor of apple cider doughnuts and is sure to become a fall family favorite in your house.
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Perfect vanilla flavored frosting, for birthday cakes, or any cake you like. Not too thick or too smooth. If I can pull it off in five minutes you can too!
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Get Cocadas Recipe from Food Network
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Almonds act as fingernails and red decorating gel as blood for these finger-shaped cookies that will provide a great treat for any Halloween party.
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This coconut icing is perfect for spreading over your favorite cake. Coconut flakes and pecans add a festive crunch.