Search Results (15,467 found)
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Get Emerilized Barbecued Shrimp Recipe from Food Network
Get Emerilized Barbecued Shrimp Recipe from Food Network
Ingredients:
shrimp, black pepper, olive oil, onions, garlic, bay leaves, lemons, water, worcestershire sauce, dry white wine, salt, heavy cream, butter, rosemary
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Get Y Not Buckwheat Flatbread with Spicy Hummus and Vegetables Recipe from Food Network
Get Y Not Buckwheat Flatbread with Spicy Hummus and Vegetables Recipe from Food Network
Ingredients:
yeast, sugar, water, olive oil, bread flour, buckwheat flour, salt, chickpeas, cloves, chipotle puree, lemon juice, tahini, goat cheese
www.allrecipes.com
Long, slow cooking (7 to 8 hours) renders top round steak tender enough to use in place of the cuts that are normally required for Beef Stroganoff.
Long, slow cooking (7 to 8 hours) renders top round steak tender enough to use in place of the cuts that are normally required for Beef Stroganoff.
Ingredients:
steak, onion, cream of mushroom soup, mushrooms, water, chives, garlic, worcestershire sauce, beef bouillon, white wine, flour, sour cream, parsley
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Get Decadent Chocolate Cake Recipe from Food Network
Get Decadent Chocolate Cake Recipe from Food Network
Ingredients:
flour, sugar, cocoa, baking soda, baking powder, salt, milk, water, vegetable oil, vanilla, eggs, powdered sugar, butter, chocolate, sour cream
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Get Faux-tato Salad Recipe from Food Network
Get Faux-tato Salad Recipe from Food Network
Ingredients:
cauliflower, water, turkey bacon, greek yogurt, olive oil, white wine vinegar, honey, dijon mustard, dill, salt, black pepper, scallions, celery
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Get Beef Pops with Pineapple and Parsley Sauce Recipe from Food Network
Get Beef Pops with Pineapple and Parsley Sauce Recipe from Food Network
Ingredients:
parsley, cloves, red wine vinegar, chili, sugar, salt, black pepper, olive oil, beef, bamboo skewers
cooking.nytimes.com
This comforting kugel tastes much richer than it is, and it is certainly lighter than a traditional kugel (though it is not a low-calorie dessert) I’ve made this with Golden Delicious apples and with tarter varieties like Pink Lady; I liked it both ways.
This comforting kugel tastes much richer than it is, and it is certainly lighter than a traditional kugel (though it is not a low-calorie dessert) I’ve made this with Golden Delicious apples and with tarter varieties like Pink Lady; I liked it both ways.
www.chowhound.com
Bundt cakes became popular in the 1950s, after Nordic Ware created the aluminum cake mold in the distinctive ring shape inspired by a European-style cake. They...
Bundt cakes became popular in the 1950s, after Nordic Ware created the aluminum cake mold in the distinctive ring shape inspired by a European-style cake. They...
Ingredients:
butter, sugar, eggs, lemon juice, vanilla bean, flour, baking soda, baking powder, salt, greek yogurt, strawberries, powdered sugar, water
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Lemon perks up this chicken in wine sauce, an easy company favorite.
Lemon perks up this chicken in wine sauce, an easy company favorite.
Ingredients:
bone, egg, water, bread crumbs, salt, black pepper, garlic powder, flour, margarine, vegetable oil, lemon juice, dry white wine, parsley, fruit
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A drizzle of balsamic vinaigrette brightens the rich flavors of this slow-cooker lentil soup with fresh thyme.
A drizzle of balsamic vinaigrette brightens the rich flavors of this slow-cooker lentil soup with fresh thyme.
Ingredients:
olive oil, onion, celery, carrots, cloves, salt, tomato sauce, brown lentils, water, vegetable broth, bay leaf, thyme, sherry vinegar, garlic
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Get Chocolate Pudding with Almonds Recipe from Food Network
Get Chocolate Pudding with Almonds Recipe from Food Network
Ingredients:
sugar, cocoa, salt, water, chocolate chips, heavy cream, milk, cornstarch, vanilla, rum, powdered sugar, canola oil, almonds
www.allrecipes.com
Here's an old recipe for a delicious apple pie, originally baked in a brown paper grocery bag, with two different crusts. The top crust is like a crunchy sugar cookie. However, these days it's better to cook in parchment paper.
Here's an old recipe for a delicious apple pie, originally baked in a brown paper grocery bag, with two different crusts. The top crust is like a crunchy sugar cookie. However, these days it's better to cook in parchment paper.
Ingredients:
flour, sugar, butter, water, smith apples, brown sugar, cinnamon, nutmeg, ginger, lemon juice, graham cracker crumbs, superfine sugar