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Your favorite Mexican dish, now in salad form.
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This chicken Parmesan is done casserole style (so, no breading or frying!), but still offers up that irresistible combination of tender chicken, crunchy/cheesy coating, and flavorful sauce.
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Get White Buttons and Crimini with Mussels and Hazelnuts Recipe from Food Network
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Try a unique Southern appetizer with this recipe of shrimp brined in lemon, garlic, shallots, parsley, spices, and olive oil.
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Get Pollo al Mattone Recipe from Food Network
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Get Pantry Pasta Recipe from Food Network
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Get Slow-Cooker Squash Stew Recipe from Food Network
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Tender whole scallops and shrimp get a quick saute in hot, garlicky olive oil and butter before taking a brief clam juice simmer. Toss with hot pasta, bright strips of sun dried tomatoes and tangy bits of lemon zest for a refreshing entree or appetizer.
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Get Pickled Watermelon Rinds Recipe from Food Network
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This slow cooker stew features chicken breast, potatoes, carrot, and onion in a tomato sauce.
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Serve this big batch of spaghetti sauce and meatballs over your favorite spaghetti. Feed a crowd, or freeze in batches for quick weeknight dinners.
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Get Pizza Pizzas Recipe from Food Network