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A salty-sweet bar snack flavored with Chinese five-spice powder.
A salty-sweet bar snack flavored with Chinese five-spice powder.
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Honey mustard baked brie makes a great appetizer, midnight snack or works well for cocktail parties and brunches.
Honey mustard baked brie makes a great appetizer, midnight snack or works well for cocktail parties and brunches.
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This salad is perfect for picnics.
This salad is perfect for picnics.
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This recipe calls for gin to chill overnight with lemon, lime, and orange slices before being mixed with white wine, orange juice, cranberry juice concentrate, tonic water, and pomegranate seeds for a fruity sangria that is sure to please your party guests.
This recipe calls for gin to chill overnight with lemon, lime, and orange slices before being mixed with white wine, orange juice, cranberry juice concentrate, tonic water, and pomegranate seeds for a fruity sangria that is sure to please your party guests.
Ingredients:
lemon, lime, orange, gin, dry white wine, orange juice, juice concentrate, tonic water, pomegranate seeds
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The filling for these deviled eggs goes beyond the traditional flavor with the additions of horseradish sauce, curry powder, and poppy seeds.
The filling for these deviled eggs goes beyond the traditional flavor with the additions of horseradish sauce, curry powder, and poppy seeds.
Ingredients:
mayonnaise, yellow mustard, horseradish sauce, curry powder, poppy seeds, chicken bouillon, coriander, onion, salt, black pepper, turmeric
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Pumpkin puree and vegetable broth form the base of this cream soup flavored with curry and soy sauce.
Pumpkin puree and vegetable broth form the base of this cream soup flavored with curry and soy sauce.
Ingredients:
pumpkin seeds, butter, flour, curry powder, vegetable broth, pumpkin, half and half, soy sauce, sugar
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Tangy buttermilk updates a classic.
Tangy buttermilk updates a classic.
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This traditional Japanese dish is simply a few slices of soft tofu topped with fresh ginger and green onion with a wonderfully light dressing.
This traditional Japanese dish is simply a few slices of soft tofu topped with fresh ginger and green onion with a wonderfully light dressing.
www.allrecipes.com
The bread machine does the heavy work, but you still boil and bake these bagels. Top them with poppy seeds, garlic or whatever pleases you.
The bread machine does the heavy work, but you still boil and bake these bagels. Top them with poppy seeds, garlic or whatever pleases you.
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I made up this recipe based on an amazing dish I had at Foxley Bistro in Toronto and it's become a household favorite. I believe the restaurant version was made...
I made up this recipe based on an amazing dish I had at Foxley Bistro in Toronto and it's become a household favorite. I believe the restaurant version was made...
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In this version of the Iranian-Jewish classic, the duck breasts are cooked separate from the sauce.
In this version of the Iranian-Jewish classic, the duck breasts are cooked separate from the sauce.
Ingredients:
duck, coriander seeds, black peppercorns, garlic, quinces, walnuts, olive oil, onion, pomegranate juice, pomegranate, chicken broth, dates, lemon juice
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This chole masala recipe is filled with spicy serrano chiles and chickpeas topped with sweet pomegranate molasses.
This chole masala recipe is filled with spicy serrano chiles and chickpeas topped with sweet pomegranate molasses.
Ingredients:
vegetable oil, cumin seeds, yellow onion, ginger, garlic, serrano chiles, tomatoes, garam masala, coriander, salt plus, turmeric, garbanzo beans, water