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Get Wild Mushroom Risotto Recipe from Food Network
Get Wild Mushroom Risotto Recipe from Food Network
Ingredients:
morel mushrooms, cremini mushrooms, chicken stock, butter, shallots, arborio rice, dry white wine, saffron threads, salt, black pepper, parmesan cheese
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Get Seared Sea Scallops with Sauteed Wild Mushrooms, Fresh Herb Salad, and Roasted Garlic Beurre Blanc Recipe from Food Network
Get Seared Sea Scallops with Sauteed Wild Mushrooms, Fresh Herb Salad, and Roasted Garlic Beurre Blanc Recipe from Food Network
Ingredients:
shallots, lemons, white wine, thyme, peppercorns, bay leaves, garlic, heavy cream, canola oil, herbs, scallops, salt, black pepper
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Get Peanut Noodle Salad Recipe from Food Network
Get Peanut Noodle Salad Recipe from Food Network
Ingredients:
vermicelli noodles, lime juice, soy sauce, peanut butter, brown sugar, vegetable oil, red bell pepper, scallions, basil, cilantro, mint, peanuts
www.allrecipes.com
Chef John's sweet and sour pork with pineapple and green onions is a lighter version of the Chinese take-out classic.
Chef John's sweet and sour pork with pineapple and green onions is a lighter version of the Chinese take-out classic.
Ingredients:
pork tenderloin, ketchup, rice vinegar, pineapple, brown sugar, cloves, chili sauce, soy sauce, red pepper flakes, vegetable oil, butter, green onion
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Get Stir-Fried Chicken and Vegetables Recipe from Food Network
Get Stir-Fried Chicken and Vegetables Recipe from Food Network
Ingredients:
peanut oil, cloves, ginger, chicken breasts, onion, carrots, red bell pepper, sugar snap peas, baby corn, broccoli florets, soy sauce, cornstarch, chicken broth
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Make this beef bulgogi with soy-sesame dipping sauce in under an hour for a complete Korean barbeque dish that'll knock your chopsticks off!
Make this beef bulgogi with soy-sesame dipping sauce in under an hour for a complete Korean barbeque dish that'll knock your chopsticks off!
Ingredients:
soy sauce, green onions, sugar, vegetable oil, cloves, sesame oil, sesame seeds, sirloin steak, rice vinegar, ginger, paprika, cayenne pepper
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Get Chicken Sausage Rigatoni in a Spicy Vodka Sauce Recipe from Food Network
Get Chicken Sausage Rigatoni in a Spicy Vodka Sauce Recipe from Food Network
Ingredients:
butter, olive oil, chicken sausage, onion, jalapeno, cloves, green pepper, paprika, italian seasoning, tomatoes, vodka, heavy cream, rigatoni, asiago cheese, parsley leaves
cooking.nytimes.com
For this recipe, I added plums to the onions in the sauce for brightness, and port for sweetness Star anise and bay leaf add depth, but you could leave them out without anyone missing them, or substitute a cinnamon stick and orange zest And if you don’t want to use port, regular red wine spiked with a few tablespoons of honey or brown sugar is a nice substitute
For this recipe, I added plums to the onions in the sauce for brightness, and port for sweetness Star anise and bay leaf add depth, but you could leave them out without anyone missing them, or substitute a cinnamon stick and orange zest And if you don’t want to use port, regular red wine spiked with a few tablespoons of honey or brown sugar is a nice substitute
Ingredients:
brisket, salt, black pepper, garlic, lemon thyme, olive oil, white onions, ruby port, dry white wine, star anise, bay leaves, plums
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Get Sweet and Sour Beef Short Ribs Recipe from Food Network
Get Sweet and Sour Beef Short Ribs Recipe from Food Network
Ingredients:
beef, garlic, bay leaf, ketchup, pineapple juice, soy sauce, honey, oyster sauce, chile, lemon, orange, scallions, ginger, red bell pepper, sesame seeds
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Get (Web Exclusive) Round 2 Recipe: Farmhouse Hash Taquitos Recipe from Food Network
Get (Web Exclusive) Round 2 Recipe: Farmhouse Hash Taquitos Recipe from Food Network
Ingredients:
hash, chili, cheddar cheese, corn tortillas, cilantro, canola oil, yellow onion, carrot, celery, potatoes, italian sausage, paprika, garlic, red pepper flakes, white vinegar, eggs
www.delish.com
This is great for a casual barbecue, because the make-ahead chimichurri sauce delivers big-time flavor with no last-minute stress.
This is great for a casual barbecue, because the make-ahead chimichurri sauce delivers big-time flavor with no last-minute stress.
Ingredients:
chickens, black pepper, orange peel, chili powder, salt, garlic, bay leaves, poblano, serrano, parsley, oregano, basil, sherry vinegar, olive oil
cooking.nytimes.com
This recipe is by Julia Reed and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Julia Reed and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
bone, pork, cloves, green onions, egg white, flour, vegetable oil, yellow onion, green bell pepper, rib celery, chicken stock, bay leaf