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These slow cooker baked beans and ham go with all your favorite foods and are ready just in time for dinner.
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Chili con Carne! With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. Top with grated cheddar and chopped red onion. So GOOD!
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This hearty and flavorful lamb stew features, potatoes, red bell pepper, green beans, and zucchini.
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Get Mexican Tortilla Pizzas with Chorizo Recipe from Food Network
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White beans baked in tomato sauce with bacon, onions, garlic, honey, stock, and chili pepper flakes.
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Green beans, lightly boiled, then tossed with sautéed mushrooms and onions, held together with sour cream sauce.
cooking.nytimes.com
This recipe is by Celia Barbour and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Your guests will never know that this spicy, moist, and delicious cake is made with garbanzo beans!
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Get Crostini with Cannellini, Chard, and Bread Crumbs Recipe from Food Network
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This recipe is something I make my little ones. Its easy, healthy and they enjoy it! It is a basic taco/mexican flavored dish that is easy to prepare, appeals...
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Try this recipe for a quick version of homemade baked beans using canned Northern beans.