Search Results (1,582 found)
www.allrecipes.com
Unstuffed cabbage rolls made with ground beef, cabbage, and diced tomatoes are a family-pleasing main dish perfect for weeknights.
www.allrecipes.com
Use this spicy homemade kimchi in stir-fries, on burgers, as a side dish, or in your favorite Korean dishes.
cooking.nytimes.com
This recipe is by Joan Nathan and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: cabbage, carrots, salt
www.allrecipes.com
This German recipe calls for cabbage to be browned in butter and tossed with egg noodles for a quick and hearty meal.
www.delish.com
If youre a dark-meat fan, try boneless chicken thighs here in place of the breasts. Theyre just as easy to prepare, and add even more flavor to the salad. Let them simmer for about ten minutes rather than five.
www.allrecipes.com
Thinly sliced pork, fresh ginger, green onions, and Chinese-style egg noodles star in this quick and easy recipe.
www.delish.com
Fresh and pickled ginger make this beef stir-fry come to life.
www.chowhound.com
Beef and Chinese broccoli chow fun is an elevated update of a take-out classic, with plenty of ginger and pepper, and chewy rice noodles to soak up the savory...
www.simplyrecipes.com
Craving Hot and Sour Soup just like your favorite Chinese restaurant? This recipe will hit the spot! It's made with Chinese mushrooms, bamboo shoots, tofu, and a beaten egg.
www.chowhound.com
This Chinese brisket and turnip stew recipe uses Chu Hou paste, ginger, garlic, and star anise for a brothy, satisfying stew.
cooking.nytimes.com
Thanksgiving dinner in Hawaii may start with pineapple-Vienna-sausage skewers and litchis stuffed with cream cheese Later there is turkey and ham, but also Spam fried rice and Filipino lumpia, maybe poke (sashimi salad), laulau (ti-leaf-wrapped meat or fish) and a Molokai sweet potato pie topped with haupia (coconut pudding) It is the crazy-quilt, all-embracing nature of the feast that makes it local-kine — that is, island-style