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I made this buttercream to decorate vanilla cupcakes. It has a spicy kick but is still sweet.
I made this buttercream to decorate vanilla cupcakes. It has a spicy kick but is still sweet.
cooking.nytimes.com
This recipe is by Trish Hall and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This unusual frosting recipe is made with burnt butter! It is excellent on yellow cakes, and I always get rave reviews. Do not substitute margarine for butter in this recipe!
This unusual frosting recipe is made with burnt butter! It is excellent on yellow cakes, and I always get rave reviews. Do not substitute margarine for butter in this recipe!
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This spicy, sweet, and slightly tangy eggnog buttercream frosting pairs well with many holiday baking recipes and can be made in 5 minutes.
This spicy, sweet, and slightly tangy eggnog buttercream frosting pairs well with many holiday baking recipes and can be made in 5 minutes.
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Dark chocolate frosting. The cream cheese cuts the sweetness and gives it a wonderful tangy flavor. Perfect with the Dark Chocolate Cake.
Dark chocolate frosting. The cream cheese cuts the sweetness and gives it a wonderful tangy flavor. Perfect with the Dark Chocolate Cake.
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A light tasting whipped frosting suitable for filling a rolled cake or whoopee pies. Great on angel food cake. Never fails as long as you don't let it cool uncovered or a skin will form on the paste.
A light tasting whipped frosting suitable for filling a rolled cake or whoopee pies. Great on angel food cake. Never fails as long as you don't let it cool uncovered or a skin will form on the paste.
www.delish.com
A perfect combination of flavors.
A perfect combination of flavors.
www.delish.com
Versatile, tangy, and quick to prepare, cream cheese frosting has a soft consistency that's ideal for swirling or swooping. It's the classic choice for topping many cupcakes, including carrot, red velvet, zucchini-spice, and applesauce-spice.
Versatile, tangy, and quick to prepare, cream cheese frosting has a soft consistency that's ideal for swirling or swooping. It's the classic choice for topping many cupcakes, including carrot, red velvet, zucchini-spice, and applesauce-spice.
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The success of this frosting is in the technique, not the ingredients. It's so creamy and not too sweet.
The success of this frosting is in the technique, not the ingredients. It's so creamy and not too sweet.
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Buttercream frosting with a generous serving of maple syrup is a sweet addition to your favorite pie, cake, or cookie.
Buttercream frosting with a generous serving of maple syrup is a sweet addition to your favorite pie, cake, or cookie.
www.delish.com
With a little flower simple syrup and a few fresh blossoms, you can transform buttercream into a floral beauty.
With a little flower simple syrup and a few fresh blossoms, you can transform buttercream into a floral beauty.
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Try this recipe for a smooth and tasty vanilla buttercream.
Try this recipe for a smooth and tasty vanilla buttercream.