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cooking.nytimes.com
One-Hour Texas Chili can be used for Frito pie You top either a small open bag of Fritos, or a pile of Fritos on a plate, with this beef chili, grated Cheddar cheese and chopped onions When served on a plate, some people call it a Straw Hat.
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I tried to post this a minute age but it showed up under puddn? Here goes again
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This recipe is by Joan Nathan and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This frittata recipe has a horseradish sour cream topping and is filled with more horseradish, eggs, onions, cheese, and asparagus for a Passover breakfast.
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Chard adds a touch of sweetness and earthiness to this classic baked pasta dish.
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This is a tradition here in the South. Add anything you like to this basic recipe!
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Get Italian Egg Sandwich Recipe from Food Network
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Use premade pie crusts to make calzones stuffed with ground beef, Italian cheeses, mushrooms, and olives. It's so much easier and faster than making your own dough.
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Get Beer-Brined Barbecue Chicken Recipe from Food Network
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Get Grilled Steak and Eggs with Beer and Molasses Recipe from Food Network