Search Results (8,590 found)
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I love Roasted Onions - no peeling, and the cut surfaces turn rich caramel brown.
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Cubed beef, barley, onion and tomato sauce are cooked in a slow cooker with water and beef bouillon in this easy soup.
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A comforting Indian spinach dal recipe of yellow split peas and spinach flavored with butter infused with cumin, turmeric, garlic, ginger, and serrano chile.
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Rice-flake cereal, seasoned nori (seaweed flavored with sesame oil and salt), miso, and wasabi come together in this light, munchable, Asian-inspired riff on Chex Mix.
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Yellow cake mix with nutty, chocolate, cinnamon streusel.
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A recipe for a classic Hanukkah starter of pan-fried potato and onion pancakes.
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Get Stuffed White Mushroom Caps Recipe from Food Network
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This is my great-great grandmother's Solvak Easter bread recipe. From Mrs. Anna Haschak. Appeared in the Sacred Heart Byzantine Catholic Church Cookbook in Livonia...
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This is a great recipe for barbequed chops. In fact, it saved barbequed chops for me. I used to hate them. Now I love them, and I cook them for the family every couple of weeks in the summer. Created in Australia.
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This is a traditional vegetarian refried bean recipe that tastes great with hardly any fat! You can sprinkle in Monterey jack cheese if you like.
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Get Dal--Indian Split Pea Soup and Fresh Tomato Relish Recipe from Food Network
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This meat loaf is packed with bell pepper and onion, as well as a Cheddar cheese and tomato sauce filling.