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These sandwiches are a simple, but impressive, combination of flavors and textures--apple, peanut butter, cinnamon--perfect for after-school snacking or a quick lunch. Great with a glass of cold milk!
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This quick and easy recipe for baked zucchini fries doubles as an appetizer or side dish.
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A delightful, fruity summer beverage. I modified this recipe from Martha.
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Don't even think about heading to a Christmas party without a batch of this.
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This is a refreshing and healthy protein smoothie made with fresh oranges, bananas, strawberries, sherbet and cranberry juice. Save money by making your own fruit smoothie at home versus going to a juice place!
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Eggplant casserole baked with Cheddar cheese, cream and bread crumbs.
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Fruit salad that tastes just like the sweet fruit punch drinks, but made with fresh fruit and fruit juice, will please the whole family.
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This quinoa salad recipe from Joanne Chang tosses healthy quinoa and roasted fall vegetables with an Asian dressing.
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Get Seared Sea Scallops with Sauteed Wild Mushrooms, Fresh Herb Salad, and Roasted Garlic Beurre Blanc Recipe from Food Network
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Get Victoria's Lamb with Herbs and Olive Oil Recipe from Food Network
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This recipe is great for grouper fillets, but you can also use it with tilapia. It's both healthy and flavorful! You don't have to love fish to love this dish. Serve it with rice and cole slaw to complete the meal.
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Steamed corned beef is a classic Bahamian dish also known as 'Fire Engine'. Traditionally served with grits for breakfast or with white rice for lunch or dinner. Steam is a Bahamian term for anything fried down and simmered in a tomato base (bologna, pork chops or chicken can also be served this way).