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Beef top sirloin steak is sliced across the grain for tenderness, coated in a sweet-and-savory soy sauce marinade, then quickly stir fried with fresh green pepper, onion, and tomatoes.
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A comforting, healthy Mediterranean fish stew recipe with clams, white fish, leeks, and fennel.
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Variations of the classic Singapore Sling abound, but mix up one of these potent and sweet cocktails with this recipe and you'll be pleased with the results.
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An easy yet unexpected weeknight dinner.
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Get Green Chile Cheeseburgers Recipe from Food Network
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Pretty in pink with 7UP and grenadine syrup, and naturally topped with a bright red maraschino cherry. Cheers!
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Recipe given by Jbird NYC.
cooking.nytimes.com
This recipe is by Jane Sigal and takes 4 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Grilled Turkey Sliders with Tomato Jam Recipe from Food Network
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A simple roasted tomato salsa recipe to go with tortilla chips, tacos, or most any Mexican meal.
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Kohlrabi, apples, and carrots are shredded and tossed in a creamy vegan dressing creating 'kohl' slaw. Serve in a wrap with stir-fried tempeh for a yummy lunch.