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Get Kona Coffee BBQ Shrimp and Coconut Grits Recipe from Food Network
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José Andrés seasons his crisp chicken and rich lentil stew with smoky Spanish paprika called pimentón.
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This is quick and delicious! Eat the cauliflower with plenty of naan or rice; it's especially delicious with a side of plain yogurt!
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Sweet, sticky, spicy chicken wings are an irresistible treat. They are fried to a crispy crust, then baked in the sweet and savory sauce.
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Get Argentinean Barbecued Steak Recipe from Food Network
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Get Sloppy Joes Recipe from Food Network
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This is a great recipe my husband loves to make - it's a whole meal in it self and very simple to put together. Serve with salsa, sour cream, or guacamole if desired.
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Lamb is simmered in a spicy tomato curry enriched with cream. This is a very mouthwatering dish that is easy to make. Serve with hot cooked rice or your favorite bread.
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You don't need to fly to Nashville to get hot chicken. You can make it as spicy as you want in your own kitchen.
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A pizza with southwestern-style toppings gives you the best of both worlds when you can't decide between pizza and Mexican.
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This tasty shrimp tempura is served with a dipping sauce made with sake, shallots, ginger, hot pepper sauce, cilantro, and soy sauce.
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Great Northern beans star in this white chili with chicken, cumin, and green chile peppers that makes for a hearty meal on a cold night.