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These tasty biscuits have a savory Cheddar and onion flavor. Perfect with a bowl of chili or hearty soup in the winter or a main dish salad in the summer.
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This recipe requires only four ingredients (onions, butter, French bread, and chicken broth), but you need to start simmering this soup ten to eighteen hours before you plan to serve it.
Ingredients: onions, butter, french, chicken broth
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Red onions are simmered in store-bought beef broth, and served with a slice of cheesy French bread.
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Get Caramelized Onion Spinach Dip Recipe from Food Network
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Croutons and slices of Swiss cheese create a crust over this soup made with sauteed onions, a package of au jus mix and cans of chicken and beef broth.
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Beer battered onion rings - my mother-in-law taught me this. You can actually use this batter for a lot of things, like zucchini, eggplant, jalapenos, etc.
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Here's an alternative to all those extra sugary sweet potato recipes!
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Get Almost-Famous Bloomin' Onion Recipe from Food Network
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Eat it as a salad, as a relish, or just as a dip.
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Get Bacon-Wrapped Onion Rings Recipe from Food Network
Ingredients: bacon, onion
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Get Pan-Fried Onion Dip Recipe from Food Network
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Get Onion and Garlic Bread Recipe from Food Network