Search Results (46,914 found)
www.chowhound.com
This shaved Brussels sprouts slaw recipe tosses thinly sliced raw Brussels sprouts with hard-boiled eggs and a tangy Dijon dressing.
www.foodnetwork.com
Get Grapefruit Crab Recipe from Food Network
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Inspired by "raisins and spice" varieties of instant oatmeal, this recipe uses steel-cut oats and dried cranberries to elevate a pedestrian breakfast cereal to something special.
www.allrecipes.com
Tender cactus is cooked with potatoes in this authentic Mexican side dish.
www.allrecipes.com
These simply seasoned potatoes make a terrific side dish to any meal.
www.delish.com
When you can have Nutella and cheesecake together at the same time, who needs a boyfriend?
www.allrecipes.com
Ground turkey and turkey bacon add lightness to a meatloaf with the taste of a bacon cheeseburger.
www.allrecipes.com
A slow cooker chicken tortilla soup recipe with chicken thighs, Southwest mixed vegetables, zesty tomatoes, spices and fresh lime juice.
www.allrecipes.com
Steak Diane was a staple on menus in fine dining establishments back in the day. Prepared tableside where the server ignited the cognac, it was an impressive sight. But that step's optional here.
www.allrecipes.com
A burrito filling made from turkey, potatoes and dressing is heated in a slow cooker then rolled in a warm flour tortilla with Cheddar cheese and diced jalapenos in this suggestion for Thanksgiving leftovers.
www.allrecipes.com
Strips of beef round steak are browned and slow-cooked for hours in a creamy, cheesy sauce for a comforting main dish that's great served over mashed potatoes or egg noodles.