Search Results (23,112 found)
cooking.nytimes.com
This recipe came to The Times in 2003 from Barbara Lynch, the owner and chef of No 9 Park in Boston It is incredibly rich, and remarkably good
This recipe came to The Times in 2003 from Barbara Lynch, the owner and chef of No 9 Park in Boston It is incredibly rich, and remarkably good
www.allrecipes.com
This traditional recipe makes a savory filling for pierogi with sauerkraut, mushroom, and onion.
This traditional recipe makes a savory filling for pierogi with sauerkraut, mushroom, and onion.
www.allrecipes.com
I'm not sure just how healthy these are, but they do have some healthy ingredients, and they taste good!
I'm not sure just how healthy these are, but they do have some healthy ingredients, and they taste good!
www.allrecipes.com
Everyone's favorite sugar cookie just got a little healthier. We replaced some of the butter with non-fat plain yogurt.
Everyone's favorite sugar cookie just got a little healthier. We replaced some of the butter with non-fat plain yogurt.
www.allrecipes.com
These delicious chocolate drop cookies get a bit extra flavoring and softness through the use of sour cream.
These delicious chocolate drop cookies get a bit extra flavoring and softness through the use of sour cream.
www.allrecipes.com
Also sometimes called 'Mexican wedding cookie', 'Russian tea cakes', or 'butterballs', can also be made into crescents. You can also substitute pecans and they are very good as well. This is the best version of these I have ever seen, it was given me by a friend who grew up in central Europe.
Also sometimes called 'Mexican wedding cookie', 'Russian tea cakes', or 'butterballs', can also be made into crescents. You can also substitute pecans and they are very good as well. This is the best version of these I have ever seen, it was given me by a friend who grew up in central Europe.
www.allrecipes.com
Sour cream helps keep these cookies very moist and tasty.
Sour cream helps keep these cookies very moist and tasty.
www.allrecipes.com
These classic cut-out cookies are easy when you use parchment paper to wrap and chill the dough, then roll out and bake the cookies.
These classic cut-out cookies are easy when you use parchment paper to wrap and chill the dough, then roll out and bake the cookies.
www.allrecipes.com
Baked Brussels sprouts with butter and hot sauce are transformed into a Buffalo-flavored side dish, much like Buffalo wings, but vegetarian.
Baked Brussels sprouts with butter and hot sauce are transformed into a Buffalo-flavored side dish, much like Buffalo wings, but vegetarian.
www.chowhound.com
I can't believe they came out so good, I was actually going to try to make a Paula Deen cookie recipe (Loaded Oatmeal) and messed it all up. I am really not...
I can't believe they came out so good, I was actually going to try to make a Paula Deen cookie recipe (Loaded Oatmeal) and messed it all up. I am really not...
Ingredients:
butter, peanut butter, brown sugar, eggs, milk, flour, baking soda, salt, baking powder, ginger, nutmeg, cinnamon, cloves, allspice, oatmeal, cranberries, vanilla
www.chowhound.com
Exotic and delicious.
Exotic and delicious.
Ingredients:
butter, shallots, lime, ginger, curry powder, curry, juice concentrate, orange, coconut cream, vegetable oil, chayote squash, shrimp
www.allrecipes.com
The addition of cardamom in this cookie recipe makes these soft sugar cookies something a bit special.
The addition of cardamom in this cookie recipe makes these soft sugar cookies something a bit special.