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Get Zucchini Chips with Tzatziki Sauce Recipe from Food Network
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A favorite dish to eat during Lent, these Irish zucchini and potato pancakes are delicious with sour cream, applesauce, or even ranch dressing.
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Get Zucchini "Hash Browns" and Eggs Recipe from Food Network
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Get Pork and Zucchini with Orzo Recipe from Food Network
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A custard pie with a brown sugar crumb topping uses zucchini.
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Quick Mexican-flavored rice and lots of Monterey Jack cheese make these baked, stuffed zucchini both quick and delicious!
cooking.nytimes.com
This recipe is by Sam Sifton and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This savory rice dish is dotted with sweet golden raisins for a light fruity flavor.
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A healthy grilled vegetable pasta salad recipe.
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These appetizers are an explosion of flavor with turkey, crisp veggies, and the zing of chili paste.
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You'll love these creamy smoked salmon treats.
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This decadent spread is perfect on toast, scones, muffins, or tea cakes. Try it on toasted pumpkin bread or pumpkin-millet muffins.