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Two moist layers banana cake with a light and fluffy banana cream in between.
Two moist layers banana cake with a light and fluffy banana cream in between.
www.allrecipes.com
This is a wonderful pumpkin cheesecake with a gingersnap crust. The gingersnap really does make a difference.
This is a wonderful pumpkin cheesecake with a gingersnap crust. The gingersnap really does make a difference.
Ingredients:
gingersnap cookies, pecans, butter, cream cheese, sugar, vanilla, eggs, pumpkin, cinnamon, nutmeg
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A very dark, rich chocolate cookie for the true chocoholic. This recipe uses relatively little flour, resulting in dense, fudge-like cookies.
A very dark, rich chocolate cookie for the true chocoholic. This recipe uses relatively little flour, resulting in dense, fudge-like cookies.
Ingredients:
chocolate, chocolate chips, butter, eggs, sugar, vanilla, flour, cocoa, baking powder, salt
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A wonderful punch made with white wine, mango and orange slices. Peach schnapps, cognac and ginger ale round out this summer party drink.
A wonderful punch made with white wine, mango and orange slices. Peach schnapps, cognac and ginger ale round out this summer party drink.
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A delicious fresh pineapple salsa recipe with red onion, cilantro, and jalapenos that tastes great with fish or chicken. Papaya or mango can be substituted for the pineapple.
A delicious fresh pineapple salsa recipe with red onion, cilantro, and jalapenos that tastes great with fish or chicken. Papaya or mango can be substituted for the pineapple.
Ingredients:
pineapple, red onion, red bell pepper, jalapeno pepper, cilantro, lime juice, garlic, sugar, salt
www.delish.com
Addictively tangy and salty-sweet, these skewers are also delicious when made with chicken breast or pork tenderloin.
Addictively tangy and salty-sweet, these skewers are also delicious when made with chicken breast or pork tenderloin.
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This meatloaf is packed with mushrooms and cooked in a slow cooker. Try the glaze, see the footnote for a mushroom gravy, or make both!
This meatloaf is packed with mushrooms and cooked in a slow cooker. Try the glaze, see the footnote for a mushroom gravy, or make both!
Ingredients:
onion, mushroom, milk, bread crumbs, eggs, salt, beef, ketchup, brown sugar, mustard, worcestershire sauce
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Candied nuts are tossed with berries, blue cheese, and dates for a sweet and savory summer salad.
Candied nuts are tossed with berries, blue cheese, and dates for a sweet and savory summer salad.
Ingredients:
brown sugar, water, walnuts, pecans, salad greens, strawberries, blue cheese, cranberries, dates, raspberry vinaigrette
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A vintage recipe for gently spiced pickled beets with cinnamon and clove yields 6 quarts. Don't throw away the juice from an empty jar, make pickled beet eggs with it.
A vintage recipe for gently spiced pickled beets with cinnamon and clove yields 6 quarts. Don't throw away the juice from an empty jar, make pickled beet eggs with it.
cooking.nytimes.com
This recipe is by Rena Coyle and takes About 1 hour 30 minutes, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Rena Coyle and takes About 1 hour 30 minutes, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
mint leaves, sugar, half and half, egg yolks, chocolate chips, chocolate, butter, heavy cream, brandy, egg whites, cream of tartar, egg yolk, blanched almonds