Search Results (6,515 found)
www.rumispice.com
Chef Eric Ripert’s artistry in the kitchen makes it difficult to decide which dish of his is our favorite. Despite that, here’s one we’ve been loving lately. A Korean-style twist on the classic...
Chef Eric Ripert’s artistry in the kitchen makes it difficult to decide which dish of his is our favorite. Despite that, here’s one we’ve been loving lately. A Korean-style twist on the classic...
Ingredients:
vegetable oil, fennel frond, leek, garlic, saffron thread, tomato, gochujang, pernod, chicken stock, yukon gold, shrimp, baguette, aioli, mayonnaise, clove, salt
naturefreshfarms.com
Our greenhouse-grown vegetables are just what you need to make any meal special. Try something new with one of our fresh-inspired recipes.
Our greenhouse-grown vegetables are just what you need to make any meal special. Try something new with one of our fresh-inspired recipes.
Ingredients:
pepper, tomato, creamy, burratum, olive oil, honeycomb, manchego cheese, prosciutto, cured meat, walnut, fig, baguette, baby cucumber, white vinegar, sugar, coriander seed, salt
www.hiddenvalleykitchens.com
Fusion flavors unite in this tasty Soy Vay® Glazed Meatball Banh Mi Sandwich served with picked Asian vegetables.
Fusion flavors unite in this tasty Soy Vay® Glazed Meatball Banh Mi Sandwich served with picked Asian vegetables.
Ingredients:
inch baguette, pork, beef, salt and pepper, ginger, teriyaki, rice wine, carrot, cashew, lebanese cucumber, chili pepper, cilantro, mayonnaise, lemon, chili, rice vinegar
firebarns.com
A skewer prepared with beef bavette marinated in our BBQ Steak sauce and whisky, perfect for summer evenings or to impress at a tapas party. Made with marinated beef, bocconcini cheese,...
A skewer prepared with beef bavette marinated in our BBQ Steak sauce and whisky, perfect for summer evenings or to impress at a tapas party. Made with marinated beef, bocconcini cheese,...
Ingredients:
skewer, flank steak, basil leafe, cherry tomato, bocconcini, steak, oil, whiskey, bamboo skewer
seafoodandeatit.co.uk
Indulge in a rich Crab Bisque with Gruyère Crouton, featuring brown crab meat's deep flavor. Ready in 45 minutes. Perfect for seafood lovers!
Indulge in a rich Crab Bisque with Gruyère Crouton, featuring brown crab meat's deep flavor. Ready in 45 minutes. Perfect for seafood lovers!
Ingredients:
seafood, gruy, baguette, shellfish, white wine, double cream, brown onion, celery, carrot, fennel, garlic, bay leaf, star anise, tomato paste, paprika, olive oil, lemon
delishglobe.com
Filet Américain is one of Belgium’s most intriguing culinary specialties, a dish that combines the delicate richness of finely minced raw beef with bold
Filet Américain is one of Belgium’s most intriguing culinary specialties, a dish that combines the delicate richness of finely minced raw beef with bold
Ingredients:
beef tenderloin, egg yolk, dijon mustard, mayonnaise, worcestershire sauce, ketchup, caper, shallot, chive, parsley, paprika, salt, black pepper, cayenne pepper, neutral oil, lemon juice, baguette
www.gourmet.com.s3-website-us-east-1.amazonaws.com
In Córdoba, gazpacho is reduced to its most basic elements, with no cucumbers or peppers, and is known as salmorejo.
In Córdoba, gazpacho is reduced to its most basic elements, with no cucumbers or peppers, and is known as salmorejo.
alaskanleader.com
Alaskan Cod with White Wine Spicy Tomatoes: A quick, flavorful dish featuring fresh cod, spicy tomatoes, and a rich white wine sauce. Perfect for a delicious, easy meal.
Alaskan Cod with White Wine Spicy Tomatoes: A quick, flavorful dish featuring fresh cod, spicy tomatoes, and a rich white wine sauce. Perfect for a delicious, easy meal.
www.yokesfreshmarkets.com
Classic French Onion Soup is classic cold-weather cuisine for a reason. Nutty, rich, and perfect for chilly nights.
Classic French Onion Soup is classic cold-weather cuisine for a reason. Nutty, rich, and perfect for chilly nights.
Ingredients:
butter, vegetable oil, sweet onion, salt, black pepper, sugar, dry white wine, flour, beef broth, worcestershire sauce, thyme, bay leafe, baguette, dry sherry, cheese, parmigiano reggiano
)
www.farawayworlds.com
f you’ve ever visited San Francisco, CA, I hope you took the opportunity to try the city’s famous dish, Cioppino. If you didn’t, or you’ve never been to San Fran, book a trip now, as this...
f you’ve ever visited San Francisco, CA, I hope you took the opportunity to try the city’s famous dish, Cioppino. If you didn’t, or you’ve never been to San Fran, book a trip now, as this...
Ingredients:
olive oil, shallot, clove, oregano, red pepper flake, dry white wine, tomato, water, vegetable stock, penne, bay leafe, littleneck clam, mussel, shrimp, white fish, baguette
www.ferrari-carano.com
This delicious mushroom tartine recipe is a crowd-pleaser at any party or gathering. The perfect pairing our Pinot Noirs.
This delicious mushroom tartine recipe is a crowd-pleaser at any party or gathering. The perfect pairing our Pinot Noirs.
Ingredients:
sourdough baguette, mousse, baby arugula, mushroom, brown sugar, shallot, garlic, pinot noir, heavy cream, thyme, goat, bay leaf, black peppercorn
www.utahbeef.org
A marmalade of onions, dried fruit and wine gives these Beef Top Sirloin sandwiches an amazing flavor. Enjoy these today.
A marmalade of onions, dried fruit and wine gives these Beef Top Sirloin sandwiches an amazing flavor. Enjoy these today.
Ingredients:
sandwich, beef, sirloin steak, clove, pepper, baguette, goat cheese, butter, olive oil, red onion, dry red wine, prune, fig, red wine vinegar, thyme, salt