Search Results (2,450 found)
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Star of the Food Network show Aarti Party, Aarti Sequeira's Indian-Spiced Stuffing Muffins recipe adds a kick to any Thanksgiving meal.
Star of the Food Network show Aarti Party, Aarti Sequeira's Indian-Spiced Stuffing Muffins recipe adds a kick to any Thanksgiving meal.
Ingredients:
bacon, shallots, garlic, serrano chile, ginger, garam masala, chicken broth, bread, golden raisins, pine nuts, eggs
www.allrecipes.com
Fresh ginger adds a comforting and warm quality to this unique red cabbage slaw. Wasabi gives it a spicy kick.
Fresh ginger adds a comforting and warm quality to this unique red cabbage slaw. Wasabi gives it a spicy kick.
www.foodnetwork.com
Get Chicken Breasts Chasseur (Supremes de Volaille Chasseur) Recipe from Food Network
Get Chicken Breasts Chasseur (Supremes de Volaille Chasseur) Recipe from Food Network
Ingredients:
bone, olive oil, carrot, onions, veal, button mushrooms, shallots, cognac, dry white wine, tarragon
www.allrecipes.com
This recipe uses crushed red pepper for a bit of Louisiana heat in a pasta dish with shrimp, asparagus, and red bell pepper.
This recipe uses crushed red pepper for a bit of Louisiana heat in a pasta dish with shrimp, asparagus, and red bell pepper.
Ingredients:
butter, olive oil, asparagus, red bell pepper, shallots, cloves, basil, red pepper flakes, oregano, shrimp, parmesan cheese
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Cheesy, toasted pecans are great on this salad and just as tasty as a snack in their own right.
Cheesy, toasted pecans are great on this salad and just as tasty as a snack in their own right.
Ingredients:
pecan, butter, honey, parmesan cheese, lemon juice, shallots, dijon mustard, olive oil, blood oranges, baby spinach, green olives
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Get NY Strip au Poivre Recipe from Food Network
Get NY Strip au Poivre Recipe from Food Network
Ingredients:
green peppercorns, black pepper, olive oil, shallots, flour, brandy, beef stock, heavy cream, parsley leaves
cooking.nytimes.com
Ideas come to the chef Michel Richard wherever he goes "My kids eat Cream of Wheat every morning," he said to The Times in 1993 "I had never tasted it
Ideas come to the chef Michel Richard wherever he goes "My kids eat Cream of Wheat every morning," he said to The Times in 1993 "I had never tasted it
Ingredients:
tomatoes, chicken broth, cream, shallots, chives, red wine vinegar, basil, italian parsley, soy sauce
www.allrecipes.com
Tender chicken in a creamy, spicy tomato and coconut milk sauce! Serve over jasmine rice.
Tender chicken in a creamy, spicy tomato and coconut milk sauce! Serve over jasmine rice.
Ingredients:
vegetable oil, shallots, chicken meat, curry, curry powder, coconut milk, pureed tomato, fish sauce, palm sugar, tomatoes, cilantro
www.allrecipes.com
A wonderful blend of mixed greens, pears, toasted walnuts and Gorgonzola (blue cheese) with a light tasty dressing.
A wonderful blend of mixed greens, pears, toasted walnuts and Gorgonzola (blue cheese) with a light tasty dressing.
Ingredients:
pears, port wine, shallots, garlic, dijon mustard, balsamic vinegar, salad greens, gorgonzola cheese, walnuts
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Get Garam Masala Rubbed Cornish Hen with Maple-Tamarind Glaze Recipe from Food Network
Get Garam Masala Rubbed Cornish Hen with Maple-Tamarind Glaze Recipe from Food Network
Ingredients:
cornish hens, garam masala, canola oil, shallots, ginger, chili, chicken stock, black peppercorns, maple syrup, tamarind
cooking.nytimes.com
This recipe is by Julia Reed and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Julia Reed and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
butter, shallots, flour, fish, chicken stock, salt plus, shucked oysters, egg yolks, heavy cream, caviar
www.delish.com
Sweet roasted slices of fennel topped with herbed breadcrumbs make for a fabulous freezer-to-oven side dish.
Sweet roasted slices of fennel topped with herbed breadcrumbs make for a fabulous freezer-to-oven side dish.
Ingredients:
fennel bulbs, olive oil, panko, parmigiano reggiano, flour, butter, garlic, shallots, thyme, parsley, dry white wine