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Harvest a batch of zucchini or summer squash blossoms from your garden and use them to create a quick gourmet pasta dish flavored with saffron and parsley.
Harvest a batch of zucchini or summer squash blossoms from your garden and use them to create a quick gourmet pasta dish flavored with saffron and parsley.
Ingredients:
salt, penne, zucchini blossoms, olive oil, cloves, parsley, saffron threads, cornmeal, parmesan cheese
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Shrimp, tuna, and scallops combine with fresh herbs and spices, sun-dried tomatoes, and red chile peppers. Serve with lemon wedges. Substitute salmon, crab, or sole to create a variety of delicious alternatives.
Shrimp, tuna, and scallops combine with fresh herbs and spices, sun-dried tomatoes, and red chile peppers. Serve with lemon wedges. Substitute salmon, crab, or sole to create a variety of delicious alternatives.
Ingredients:
olive oil, bay scallops, onion, cloves, tomatoes, egg, parsley, basil leaves, chile peppers, italian seasoning, bread crumbs, tuna, shrimp, flour
cooking.nytimes.com
This recipe is by Oliver Schwaner-Albright and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Oliver Schwaner-Albright and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.simplyrecipes.com
Ham and Asparagus Strata! Breakfast casserole with rustic bread, egg, Gruyere cheese, milk, cream, ham, and asparagus
Ham and Asparagus Strata! Breakfast casserole with rustic bread, egg, Gruyere cheese, milk, cream, ham, and asparagus
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This exciting variation on a tuna melt is made with canned salmon, wasabi paste and mayonnaise. The spice is balanced by the sweet and tangy flavors of tomatoes and pickles.
This exciting variation on a tuna melt is made with canned salmon, wasabi paste and mayonnaise. The spice is balanced by the sweet and tangy flavors of tomatoes and pickles.
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Looking for a delicious soup recipe? Then look no further…sausage, onion, white wine, beans and kale are combined with a savory Tuscan flavor infused broth and simmered to perfection.
Looking for a delicious soup recipe? Then look no further…sausage, onion, white wine, beans and kale are combined with a savory Tuscan flavor infused broth and simmered to perfection.
Ingredients:
olive oil, chicken sausage, onion, dry white wine, chicken, kale, cannellini beans, parsley, parmesan cheese
cooking.nytimes.com
Belgian endive makes a great salad, but it is also terrific when cooked The flavor is reminiscent of artichoke, but juicier These creamy, caramelized ones are perfect for a first course or may be an accompaniment for nearly any main course, especially in winter.
Belgian endive makes a great salad, but it is also terrific when cooked The flavor is reminiscent of artichoke, but juicier These creamy, caramelized ones are perfect for a first course or may be an accompaniment for nearly any main course, especially in winter.
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Rib roast breaded with bread crumbs and Romano cheese then roasted slowly to keep it juicy and succulent.
Rib roast breaded with bread crumbs and Romano cheese then roasted slowly to keep it juicy and succulent.
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These creative appetizers are sweetly savory and perfect for passing around.
These creative appetizers are sweetly savory and perfect for passing around.
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Diced chicken is simmered with tomatoes, kidney beans, corn, bell peppers, chili powder, cayenne and cumin in this easy soup.
Diced chicken is simmered with tomatoes, kidney beans, corn, bell peppers, chili powder, cayenne and cumin in this easy soup.
Ingredients:
chicken breast, green bell peppers, red bell peppers, onion, corn kernels, kidney beans, tomatoes, tomato sauce, water, chili powder, parsley, garlic powder, cayenne pepper, cumin
www.foodnetwork.com
Get Bacon-Avocado Toast Bar Recipe from Food Network
Get Bacon-Avocado Toast Bar Recipe from Food Network
www.delish.com
This fun riff on pesto uses scallions and parsley in place of basil.
This fun riff on pesto uses scallions and parsley in place of basil.
Ingredients:
linguine, scallions, parsley, pine nuts, olive oil, parmigiano reggiano, italian sausage