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A basic recipe that lends itself well to variation.
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This savory wheat bread is flecked with sesame seeds, rosemary and deep green zucchini.
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With a beautiful color, this champagne drink almost looks too pretty to drink. Fortunately, it tastes even better than it looks!
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A homemade toasted guajillo chile paste seasoned with cumin, clove, and oregano flavors this delicious shredded beef. Serve on tortillas with salsa, rice, and beans.
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Get Pickled Potato Salad Recipe from Food Network
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These quick and easy oat and chia seed bites held together with almond butter are a great on-the-go snack when you need an energy boost.
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Pair this recipe with other meze (appetizers or small dishes) from Michael Psilakis's authentic Greek dinner.
Ingredients: cocktails, alcohol, soups, chocolate
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Add a bit of angostura bitters and lemon garnish to your sparkling wine for a perfect holiday beverage.
Ingredients: cocktails, alcohol, soups, chocolate
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Yucca, sometimes called cassava, is a starchy root that grows in very warm climates and makes super-crunchy chips.
Ingredients: cocktails, alcohol, soups, chocolate
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Use this icing when making Flower Sugar Cookies.
Ingredients: cocktails, alcohol, soups, chocolate
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Adding butternut squash and spices is a lovely way to jazz up rice.
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Strawberries, blueberries, raspberries, and blackberries combine in this sweet jam.