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A spicy bread-like cake containing lots of mixed dried fruit. This would make a perfect Sunday lunch dessert served warm with vanilla custard.
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Need a delicious chocolate treat? Try this Chocolate Bread Pudding by Alton Brown, for a rich and delicious any-time pick me up.
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These oven-toasted bread cubes are best when tossed into soups that need a little thickening.
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The classic bread pudding is enhanced with coconut flakes and coconut milk.
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Cranberries and raisins are folded into a sweet bread pudding batter for a colorful dessert for holidays and special occasions. It makes a great breakfast strata, too!
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This versatile and delicious sweet creamed corn recipe may be served as a creamy side dish, or topped with bread crumbs and baked into a hot casserole.
www.simplyrecipes.com
Creamy wild mushroom soup made with dried wild mushrooms, fresh mushrooms, shallots, garlic, stock, cream, sherry, and herbs.
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Get Fried Green Tomatillos with Burrata, Cumin and Basil Recipe from Food Network
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It's high-protein, healthy image and sheer affordability has driven chicken to the top of the meat menu in most households, while roasting it gets the most votes for the tastiest method.
cooking.nytimes.com
If you love the combination of oranges, coconut and marshmallows found in a traditional ambrosia — the salad or dessert that often also contains pineapple, bananas, cherries and some kind of creamy dressing such as whipped cream or sour cream — you’ll adore this cake The coconut is baked into the cake layers and used as a sweet, shaggy garnish, while the oranges (in this case, diminutive, seedless clementines) are juiced into curd and sliced fresh for the filling Then, as a final, fluffy touch, a homemade marshmallow frosting tops it off
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Not a pudding, but a puffed pastry baked with meat drippings. We in the U.S. tend to think Yorkshire pudding and popovers are the same thing. Popovers are hard and very airy. Yorkshire pudding is softer and doesn't rise as high as a popover. Traditionally served with roast beef.
Ingredients: flour, milk, eggs, salt, bacon drippings