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Homemade gluten-free butter crackers are easy to make using rice flour, tapioca flour, and butter in this family-friendly, DIY recipe.
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This was passed down to me from my mother. And it needs buttermilk ! I added a little sea salt sprinkled over the top and cut her recipe by a quarter.
Ingredients: goats, buttermilk, cloves, olive oil
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Perfect for breakfast or lunch, these wonderful pita bread sandwiches are filled with chicken sausage, roasted vegetables, and goat cheese.
cooking.nytimes.com
This herb-infused savory bread pudding makes an excellent brunch dish or a light dinner It gets its hue from a copious amount of braising greens pureed into the custard — baby kale, mustard greens, chard Use all of one or a combination
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This goat cheese and herb omelet recipe makes for a quick and flavorful breakfast.
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Creamy, tangy goat cheese and robust kale are a winning combination to fill rich, flaky empanadas.
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If you love figs, goat cheese and honey, then you'll pop these onto your grill immediately. Just make sure your figs are ripe and that you get dozens.
Ingredients: figs, goat cheese, grape, honey
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Get Saffron Couscous with Goat Cheese Recipe from Food Network
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An easy, moist cake made with a mix. Poppy seeds are blended in and it's baked in a Bundt pan.
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These stuffed mushrooms make great bite-size appetizers.
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Basil, rosemary, and goat cheese flavor this vegetarian pizza made with frozen bread dough. This is among my husband's favorite dinners! The flavors compliment each other so well and it is so easy! I use frozen bread dough to speed the process.
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Get Goat Cheese Pear Salad Recipe from Food Network