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Get Sam's No.3 Kickin' Green Chili Recipe from Food Network
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Get Pot O'Greens Recipe from Food Network
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This grilled salmon recipe has skin-on salmon fillets topped with an easy compound butter flavored with lemon zest, garlic, and lots of black pepper.
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This recipe for crispy pan-fried potatoes has fried shallots and curry powder for extra flavor and a yogurt drizzle on top.
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This recipe is by Mark Bittman and takes 2 to 3 hours mostly unattended, or less in a pinch. Tell us what you think of it at The New York Times - Dining - Food.
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Get Mashed Potatoes with Olive Oil and Herbs Recipe from Food Network
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Get Fried Zucchini Coins Recipe from Food Network
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This easy guacamole recipe with mashed avocados, scallion, jalapeno, cilantro, and lime juice is made for snacking with tortilla chips and margaritas.
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Get Scrambled Eggs over Asparagus Recipe from Food Network
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A classic Vietnamese chicken pice porridge recipe (cháo).
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My Grandmother always made this for special occasions. It is easy and tastier than plain mashed potatoes. It is really good with turkey.