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These gluten-free, paleo coconut dark chocolate chip cookies are fantastic treat!
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Gosh these sound healthy and good. Soy milk is mixed in with whole wheat flour and cornmeal to make this wonderful batter. Pour onto a hot griddle or pan and cook each side until golden. Douse with maple syrup or the blackberry syrup above.
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Alan Jackson's recipe for Pistachio Macarons from The Lemonade Cookbook
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Mixed in the bread machine, this easy yeast bread with olive oil and a dusting of cornmeal is baked on a pizza stone.
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A luscious brown sugar butter cookie with two kinds of chocolate chips and toffee bits. Yummy!
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Get Tenderloins Recipe from Food Network
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Serve these delightful lemon-lime tea cakes as refreshing nibbles alongside your favorite tea.
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Made with fresh peaches and reduced-fat buttermilk, this cake is easy and delicious.
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This shrimp scampi is mmmmm good!
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These vegan sausage patties are treated to a tamari-garlic reduction and a mix of dried herbs and spices. Make ahead for an easy breakfast!
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Get Cornbread Recipe from Food Network