Search Results (3,638 found)
www.delish.com
The best news after a long day? Your slow-cooker made you dinner.
www.allrecipes.com
White chicken chili using dry great northern beans cooked in a multi-functional pressure cooker such as Instant Pot®.
www.delish.com
This winter squash is glazed in orange juice.
cooking.nytimes.com
Triticale is a hybrid grain made from wheat and rye, which farmers and health food stores alike had high hopes for in the 1970s It is a good source of phosphorus and a very good source of magnesium, but apparently the yields were disappointing to farmers and it never really caught on among consumers I had sort of forgotten about it until I came across it again recently at Bob’s Red Mill
www.allrecipes.com
Just a simple coating of French dressing and breadcrumbs is all it takes for crispy baked chicken breasts.
Ingredients: bone, dressing, cornflakes
www.allrecipes.com
Fry up some bacon and sausage, scramble some eggs, and stuff it all into a pita pocket! This is a great, versatile way to enjoy a quick, filling breakfast. (And don't forget to pour on your favorite hot sauce!)
Ingredients: bacon, pork sausage, eggs, bread
www.allrecipes.com
Sweetened soy sauce spiked with lots of fresh ginger and garlic make an easy, pungent teriyaki chicken.
Ingredients: chicken, sugar, soy sauce, ginger, cloves
www.allrecipes.com
Lowfat yogurt gives plenty of zip and a corn flake coating adds crunch to this baked chicken dish.
Ingredients: bone, yogurt, cornflakes
www.allrecipes.com
These elegant appetizers feature an array of flavors that blend beautifully!
Ingredients: figs, goat cheese, pecans, bacon
www.allrecipes.com
Slow-cooked apple slices and cherries are topped with warm, spiced crescent rolls just before serving.
cooking.nytimes.com
This recipe is by Mark Bittman and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.