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Easier and homier than an apple pie, this gently spiced crumble feeds a crowd If you don't want to make the bourbon cream, serve this with ice cream instead: Vanilla is classic, but ginger, green tea or salted caramel would also be terrific.
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Get Thai Chicken Wrap with Spicy Peanut Sauce Recipe from Food Network
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This classic French beef stew recipe from Tyler Florence has braised beef, mushrooms, and pearl onions in a rich red wine sauce.
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Get Pull Apart Touchdown Cupcakes Recipe from Food Network
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Get Baked Blintzes with Fresh Blueberry Sauce Recipe from Food Network
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Get Turkey Breast "Porchetta" Recipe from Food Network
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Get Gingerbread Cupcakes with Caramelized Mango Buttercream Recipe from Food Network
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Get "Birthday" Carrot Cake with Cream Cheese Frosting and Cointreau Carrots Recipe from Food Network
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Get POP-sta Pasta Bar with Three Sauces Recipe from Food Network