Search Results (22,414 found)
A Burger for Rachael
A Burger for Rachael
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Ingredients: potatoes, olive oil, rosemary, red pepper flakes, cloves, sirloin, pork, fennel seed, worcestershire sauce, tomatoes, red onion, capers, anchovy, lemon, green olives, smoked mozzarella, crusty rolls, basil leaves
Baked Manicotti with Sausage and Peas
Baked Manicotti with Sausage and Peas
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Ingredients: milk, heavy cream, pecorino romano, basil leaves, olive oil, italian sausage, shallots, cloves, salt plus, black pepper, white wine, petite peas, manicotti, marinara sauce, mozzarella
Boned Rack of Lamb With Mushroom Cream Sauce Recipe
Boned Rack of Lamb With Mushroom Cream Sauce Recipe
cooking.nytimes.com
This recipe is by Craig Claiborne and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: lamb, cloves, olive oil, carrot, onion, thyme, shallot, shallots, dry white wine, water, butter, tomatoes, watercress
Lettuce Cups with Tofu and Beef
Lettuce Cups with Tofu and Beef
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Ingredients: chili, sesame oil, soy sauce, hoisin sauce, rice vinegar, sherry, tofu, canola oil, ginger, scallions, beef, water chestnuts, bibb lettuce, red bell pepper, peanuts
Manicotti
Manicotti
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Ingredients: spinach, manicotti, marinara sauce, eggs, ricotta cheese, mozzarella, parmesan cheese, butter, olive oil, onion, cloves, tomatoes, thyme, basil
Whole Snapper with Grilled Vera Cruz Salsa
Whole Snapper with Grilled Vera Cruz Salsa
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Ingredients: red bell peppers, plum tomatoes, serrano chiles, olives, cilantro, capers, thyme leaves, mexican oregano, sherry vinegar, olive oil, achiote seeds, coriander seeds, paprika, salt, black pepper, juice, cloves, vegetable oil, snappers
Herb Roasted Chicken
Herb Roasted Chicken
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Ingredients: rosemary, sage, cloves, olive oil, chickens, onions, carrots, celery, bay leaves, thyme, chicken stock, dry white wine
Vietnamese Bistro Burger
Vietnamese Bistro Burger
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Ingredients: daikon, carrot, white vinegar, sugar, pork, cloves, jalapeno chiles, ginger, fish sauce, soy sauce, lime, vegetable oil, kaiser rolls, butter, mayonnaise, liver pate, english cucumber, cilantro
Buffalo Cauliflower Baked Mac and Cheese
Buffalo Cauliflower Baked Mac and Cheese
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Ingredients: butter, cauliflower, elbow macaroni, celery, onion, cloves, hot sauce, flour, dry mustard, half and half, cheddar, jack cheese, sour cream, panko, blue cheese, parsley
Summerfield Vegetable Soup Recipe
Summerfield Vegetable Soup Recipe
cooking.nytimes.com
This recipe is by Nancy Harmon Jenkins and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: butter, onion, mushrooms, cloves, fennel, red pepper, marjoram, oregano, thyme, bay leaf, plum tomatoes, water, spinach, sour cream
Beefy Butternut Squash Chili
Beefy Butternut Squash Chili
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Ingredients: chili powder, cumin, oregano, pumpkin pie spice, olive oil, beef chuck, white onion, red bell pepper, tomato paste, hot sauce, cloves, chuck, beef stock, red wine, cornmeal, butternut squash
Low Carb Beefed-Up Meatloaf
Low Carb Beefed-Up Meatloaf
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Ingredients: tomato sauce, tomato paste, sugar substitute, white vinegar, chuck, eggs, parmesan, red onion, red bell peppers, parsley leaves, cloves, oregano, basil, salt, black pepper, prosciutto, provolone cheese