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A biscuit crust filled with sausage, eggs, and cheese. These individual breakfast pies can be made ahead of time, and microwaved as needed.
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French bread slices topped with a bubbly Cheddar cheese mixture, olives and green onions make great hot appetizers that everyone will enjoy.
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Fried onions are mixed with rice and lentils, and topped with yogurt or sour cream. So simple, and so delicious!
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Make dinner an instant fiesta with this killer soup.
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Alan Jackson's recipe for Pistachio Macarons from The Lemonade Cookbook
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If you are making a Swiss chard dish and don’t know what to do with the stems, save them for this luscious and ingenious Middle Eastern appetizer Serve it with warm Arabic bread.
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Perfect for breakfast, lunch, or dinner, the crispy tortilla crust makes this tasty quiche a snap to prepare.
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Get CHILLED MOUSSE OF PIKE WITH A TRUFFLE AND LOBSTER SALAD Recipe from Food Network
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Turkey, rice, and spinach with Asian-inspired flavors like sesame oil and soy sauce make quick and delicious rice bowls.
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Stir fried chicken with fresh basil makes for a quick, simple and colorful dinner plate.
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Crisp sautéed veggies and ready-made ravioli are draped in a creamy four cheese-tomato sauce to create this Italian-style dinner.
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I'm Palestinian and my mother would cook this for special guests. A very exotic twist to cooking rabbit with sage, olives, artichokes and served alongside rosemary potatoes.