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Top Chef star Dale Talde serves his outstanding, crispy fried steak with a richly flavored gravy spiked with curry powder, coffee, and Sriracha chile sauce.
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This recipe comes from a feast that Mark Bittman and Sam Sifton prepared in Charleston, S.C These biscuits are topped with a dollop of a mayonnaise that David Chang serves at Momofuku Ssam Bar in New York.
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Get Chocolate Buttercream Cake Recipe from Food Network
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Get Ice Cream Sandwich Cakes Recipe from Food Network
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This complexly flavored cake—with notes of coffee, honey, and spice—is simple to make.
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Get Chocolate Cake with American Buttercream Frosting Recipe from Food Network
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Get Devil's Food Cupcakes Recipe from Food Network
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Get your coffee and chocolate fix in one bite.
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Stay warm on cold winter evenings without the heat of hot peppers in this mild-mannered chili recipe full of ground turkey, tomatoes, and beans.
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This grain- and protein-rich Turkish dessert, also known as Noah's Pudding, is traditionally served at Eid celebrations. Soak the grains, beans, and raisins overnight.
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This refreshing bean salad uses black beans and garbanzo beans, and is the perfect addition to a picnic table!
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Get Succotash Recipe from Food Network