Search Results (4,132 found)
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Pretty white cauliflower with three shades of green --peas, olives, and celery-- is mixed with a creamy yogurt dressing, and topped with crunchy cashews.
Pretty white cauliflower with three shades of green --peas, olives, and celery-- is mixed with a creamy yogurt dressing, and topped with crunchy cashews.
Ingredients:
peas, cauliflower, green olives, celery, ranch dressing, yogurt, garlic powder, cashew nuts
cooking.nytimes.com
This recipe is by Craig Claiborne With Pierre Franey and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Craig Claiborne With Pierre Franey and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
italian bread, corn, bulk sausage, onion, celery, apples, sage, eggs, chicken broth, butter
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Cod cooked in tomato sauce with carrots, celery, and garlic. Also great with sole, or any other white fish.
Cod cooked in tomato sauce with carrots, celery, and garlic. Also great with sole, or any other white fish.
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This recipe for bread stuffing calls for canned mushrooms, onion, celery, and poultry seasoning. It will make enough to stuff a 12 to 15 pound turkey.
This recipe for bread stuffing calls for canned mushrooms, onion, celery, and poultry seasoning. It will make enough to stuff a 12 to 15 pound turkey.
cooking.nytimes.com
You can make any soup with water instead of stock, but the soups that drive you wild usually have a beautiful stock as their base This is doubly true of bouillabaisse, which should start with a stock so delicious that you can barely imagine improving on it There are a few ways to do this: Grab fish bones when you see them, and make the stock incrementally
You can make any soup with water instead of stock, but the soups that drive you wild usually have a beautiful stock as their base This is doubly true of bouillabaisse, which should start with a stock so delicious that you can barely imagine improving on it There are a few ways to do this: Grab fish bones when you see them, and make the stock incrementally
Ingredients:
good bread, onion, cloves, celery, carrot, new potato, bulb fennel, saffron optional, lobster, tomatoes, shellfish, littleneck clams, mussels, scallops, pernod
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This creamy potato soup made with carrots, celery, and almond milk is a smooth and comforting dinner option that happens to be vegan.
This creamy potato soup made with carrots, celery, and almond milk is a smooth and comforting dinner option that happens to be vegan.
Ingredients:
olive oil, onion, carrot, celery, cloves, potatoes, water, salt, almond milk, black pepper
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Spicy crab cakes made with onion, celery, and brown mustard. Broiled to a golden brown.
Spicy crab cakes made with onion, celery, and brown mustard. Broiled to a golden brown.
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Creamy buttermilk coleslaw that is easy and quick.
Creamy buttermilk coleslaw that is easy and quick.
www.foodnetwork.com
Get Waldorf Chicken Salad Sandwiches Recipe from Food Network
Get Waldorf Chicken Salad Sandwiches Recipe from Food Network
Ingredients:
chickens, mayonnaise, green grapes, walnuts, celery, green apple, chives, lemon, country loaf
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Seasoned beef brisket is slow-cooked, shredded, and coated in barbeque sauce in this easy recipe that will make tantalizing sandwiches.
Seasoned beef brisket is slow-cooked, shredded, and coated in barbeque sauce in this easy recipe that will make tantalizing sandwiches.
Ingredients:
celery, black pepper, salt, garlic salt, onion salt, worcestershire sauce, beef brisket, dressing, barbeque sauce
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Pollo adobado, a traditional Mexican adobo-marinated baked chicken dish, is bursting with flavor from a guajillo pepper and tomato sauce.
Pollo adobado, a traditional Mexican adobo-marinated baked chicken dish, is bursting with flavor from a guajillo pepper and tomato sauce.
Ingredients:
tomatoes, guajillo chile, onion, celery, carrot, garlic, chicken stock, chicken bouillon, chicken breasts, bay leaves
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Homemade lime pickles, made with pickling lime or slaked lime, are worth the wait using this DIY recipe. Serve them with ham!
Homemade lime pickles, made with pickling lime or slaked lime, are worth the wait using this DIY recipe. Serve them with ham!
Ingredients:
water, pickling lime, cucumbers, vinegar, sugar, pickling spice, salt, celery seed, cloves, food coloring