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Cookies that embrace the beauty of fall.
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Adding chocolate whipped cream to desserts makes them look and taste even better. Try it with Martha Stewart's Spicy Chocolate Sandwich Cookies.
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Pumpkin seeds are simmered in a sweet whiskey mixture before going into the oven to toast.
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This pumpkin coffee cake with a buttery crumb topping and a brown sugar glaze is a delicious fall treat to serve at a festive brunch.
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They'll bring you back to childhood.
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roasted potatoes >>> chips
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This is the only pumpkin pie recipe I've ever used. It's been in the family for at least sixty years! Since, in our family, one pie is never enough, I like to triple the filling recipe and divide it into two pie shells, since, as my Mom always says, "No body likes a skimpy pie!" (Of course, this will add a few minutes to the baking time, too.) Originally submitted to ThanksgivingRecipe.com.
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Get Pumpkin Scones with Maple-Cinnamon Glaze Recipe from Food Network
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Candying the beets rather than simply baking them makes the chips beautifully translucent and sugary-crisp.
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Quick and easy pasta dish with a little bite that will make anyone look like a gourmet chef. Adjust the chili oil to your own spice level.
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Mixologists around the world make this fizzy, lemony drink with gin, but New Orleans bartenders opt for cognac.
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Get Brown Sugar Banana Spice Cake Recipe from Food Network