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Slow Cooked Korean-Style Short Rib Soup
Slow Cooked Korean-Style Short Rib Soup
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Ingredients: short ribs, chicken broth, soy sauce, sugar, ginger, chili, sesame oil, cloves, scallions, rice noodles, carrot, cucumber, cilantro leaves, limes
Vegan Summer Three-Bean Salad With Tofu and Soy Vinaigrette Recipe
Vegan Summer Three-Bean Salad With Tofu and Soy Vinaigrette Recipe
cooking.nytimes.com
This recipe is by Elaine Louie and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: silken tofu, soy sauce, sugar, sambal oelek, sherry vinegar, sesame oil, canola oil, beans, vegetable oil, cornstarch, tofu, sesame seeds
Orzo with Roasted Vegetables
Orzo with Roasted Vegetables
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Ingredients: eggplant, red bell pepper, bell pepper, red onion, garlic, olive oil, salt, black pepper, orzo, lemon juice, scallions, pignolis, basil leaves
Grilled Chicken and Chorizo with Spanish-Style Marinade
Grilled Chicken and Chorizo with Spanish-Style Marinade
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Ingredients: wine vinegar, garlic, salt, oregano, pimenton, olive oil, chicken thighs, chicken, chorizo sausages, water, arborio rice, dijon mustard, peas, red bell peppers, italian parsley
Lentil Vegetable Soup
Lentil Vegetable Soup
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Ingredients: green lentils, yellow onions, leeks, garlic, olive oil, salt, black pepper, thyme leaves, cumin, celery, carrots, chicken stock, tomato paste, red wine vinegar
Creme Brulee French Toast
Creme Brulee French Toast
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Ingredients: pecans, hazelnuts, brown sugar, corn syrup, sugar, evaporated milk, butter, pear, liqueur, heavy whipping cream, vanilla, eggs, hazelnut liqueur, cinnamon, italian bread
Shrimp and Beef Skewers with Soy and Scallion Butter
Shrimp and Beef Skewers with Soy and Scallion Butter
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Ingredients: butter, scallions, cloves, soy sauce, olive oil, salt, black pepper, cremini mushrooms, shrimp, sirloin steak, wooden skewers
Spicy Mac and Cheese
Spicy Mac and Cheese
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Ingredients: butter, bread, cheddar cheese, colby cheese, jack cheese, pasta, flour, salt, black pepper, cayenne pepper, dry mustard, nutmeg, sour cream, egg, sweet onion, heavy cream, half and half
Martha Stewart's Meat Loaf Sandwiches
Martha Stewart's Meat Loaf Sandwiches
www.delish.com
Buffalo meat lends a rich flavor to this meat loaf, but you can use an equal amount of veal, pork, or beef instead.
Ingredients: milk, bread, beef, pork, buffalo, parmesan cheese, onion, eggs, garlic, oregano, worcestershire sauce, salt, tomatoes, olive oil, shallots, water, sugar, balsamic vinegar, honey, cayenne pepper, rye bread, lettuce
Maque Choux Recipe
Maque Choux Recipe
www.chowhound.com
This maque choux recipe is a classic Cajun version of succotash, brimming with fresh summer corn and vegetables.
Ingredients: bacon, vegetable oil, okra, red bell pepper, yellow onion, garlic, pepper, thyme leaves, corn kernels, heavy cream, scallions
This Is The Only Fish Taco Recipe You'll Ever Need
This Is The Only Fish Taco Recipe You'll Ever Need
www.delish.com
These easy fish tacos will transport you straight to southern California.
Ingredients: olive oil, juice, chili powder, paprika, cumin, cayenne pepper, cod, vegetable oil, corn tortillas, avocado, mayonnaise, cilantro, honey, purple cabbage, corn kernels
Spring Rolls with Coconut Peanut Sauce
Spring Rolls with Coconut Peanut Sauce
www.allrecipes.com
Strips of carrot, bell pepper, cucumber and shredded red cabbage and more are rolled into rice noodle wrappers and served with a creamy peanut sauce.
Ingredients: carrots, red bell pepper, english cucumber, cabbage, scallions, avocados, basil leaves, mint leaves, rice noodles, rice paper, peanut butter, tamari sauce, lime juice, garlic, sesame oil, hot sauce