Search Results (31,206 found)
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Peeled eggplant slices are coated with seasoned, crumbled butter crackers then baked topped with grated cheese. Serve with a red sauce.
Peeled eggplant slices are coated with seasoned, crumbled butter crackers then baked topped with grated cheese. Serve with a red sauce.
Ingredients:
crackers, onion powder, black pepper, garlic powder, salt, eggs, lime, eggplant, parmesan cheese
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An Atlantic Canada version of good old macaroni goulash has a difference--corned beef instead of hamburger meat. The one-dish dinner is sprinkled with Parmesan cheese and served hot.
An Atlantic Canada version of good old macaroni goulash has a difference--corned beef instead of hamburger meat. The one-dish dinner is sprinkled with Parmesan cheese and served hot.
Ingredients:
elbow macaroni, olive oil, onion, cloves, green bell pepper, corned beef, tomato soup, ketchup, parmesan cheese
cooking.nytimes.com
This healthy yet elegant weeknight chicken dish came to The Times in 1988, courtesy of Jacques Pépin It's simple but loaded with flavor, and you can throw it together in about a half hour Just sauté the chicken until golden, then make a quick sauce from onions, water and mustard and reduce until thick
This healthy yet elegant weeknight chicken dish came to The Times in 1988, courtesy of Jacques Pépin It's simple but loaded with flavor, and you can throw it together in about a half hour Just sauté the chicken until golden, then make a quick sauce from onions, water and mustard and reduce until thick
Ingredients:
chicken breasts, salt, black pepper, vegetable oil, onion, flour, water, dry mustard, dijon mustard
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Cream of mushroom soup is the base for this quick and easy sauce. Add broccoli, carrots and cooked chicken and farfalle pasta for a deliciously simple dish.
Cream of mushroom soup is the base for this quick and easy sauce. Add broccoli, carrots and cooked chicken and farfalle pasta for a deliciously simple dish.
Ingredients:
cream of mushroom soup, milk, parmesan cheese, black pepper, broccoli florets, garlic powder, carrots, farfalle, chicken
cooking.nytimes.com
Here is a recipe for a cold lobster appetizer or main course that Mark Bittman and I ginned up for a feast-in-a-day project for The Times’s Sunday Magazine in 2012 You boil the lobsters off and allow them to cool, then reduce the leftover stock to make a flavoring agent for mayonnaise Add some chopped lobster knuckles to that, and serve a dollop of it alongside the claw and tail meat, perhaps with herbs or a chopped salad
Here is a recipe for a cold lobster appetizer or main course that Mark Bittman and I ginned up for a feast-in-a-day project for The Times’s Sunday Magazine in 2012 You boil the lobsters off and allow them to cool, then reduce the leftover stock to make a flavoring agent for mayonnaise Add some chopped lobster knuckles to that, and serve a dollop of it alongside the claw and tail meat, perhaps with herbs or a chopped salad
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Have yourself some paleo shrimp scampi this evening for a quick and easy dinner that pairs low-carb zucchini spaghetti with garlicky shrimp.
Have yourself some paleo shrimp scampi this evening for a quick and easy dinner that pairs low-carb zucchini spaghetti with garlicky shrimp.
Ingredients:
shrimp, olive oil, zucchini, garlic, salt, black pepper, lemon, spinach, chicken broth, capers
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This is a yummy recipe and great for those nights when you do not want to spend a lot of time in the kitchen! This is one of my husband's favorites - I got the recipe from my Grandma Sadie, an Australian. Her mother made this for her when she was growing up in Wauchope, NSW!
This is a yummy recipe and great for those nights when you do not want to spend a lot of time in the kitchen! This is one of my husband's favorites - I got the recipe from my Grandma Sadie, an Australian. Her mother made this for her when she was growing up in Wauchope, NSW!
Ingredients:
beef, salt, pepper, ketchup, onion, worcestershire sauce, cornflakes, evaporated milk, italian bread, american cheese
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These ground beef meatballs are served in a tomato-based cream sauce flavored with a hint of nutmeg.
These ground beef meatballs are served in a tomato-based cream sauce flavored with a hint of nutmeg.
Ingredients:
butter, onion, bread crumbs, evaporated milk, beef, egg, salt, black pepper, parsley, flour, tomato sauce
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This is an old family recipe that my mom has cooked for 50 years. It's a wonderful, 'stick-to-the-ribs' meal that goes great with warm cornbread or rolls. I find that kids love this when they don't like regular 'spicy' chili.
This is an old family recipe that my mom has cooked for 50 years. It's a wonderful, 'stick-to-the-ribs' meal that goes great with warm cornbread or rolls. I find that kids love this when they don't like regular 'spicy' chili.
Ingredients:
elbow macaroni, beef, onion, celery, green bell pepper, kidney beans, tomato soup, tomatoes, brown sugar
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You'd be surprised how little sugar goes into making this cocoa-licious chocolate granola that tastes like candy but is better for you than most granolas.
You'd be surprised how little sugar goes into making this cocoa-licious chocolate granola that tastes like candy but is better for you than most granolas.
Ingredients:
brown sugar, maple syrup, vegetable oil, vanilla, salt, cayenne pepper, cocoa, rolled oats, almonds
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Smooth broccoli soup made in the Vitamix® blender is a quick and easy meal for lunch or dinner and ready in under 30 minutes.
Smooth broccoli soup made in the Vitamix® blender is a quick and easy meal for lunch or dinner and ready in under 30 minutes.
Ingredients:
olive oil, onion, potatoes, broccoli, milk, chicken broth, black pepper, salt, ginger, thyme