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cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes About 3 hours 15 minutes, plus overnight prep. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Reynolds and takes About 3 hours 15 minutes, plus overnight prep. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
flour, sugar, yeast, eggs, salt, butter, armagnac, dates, currants, oranges, lemon, vanilla beans, cinnamon, star anise, salt and pepper, heavy cream, confectioners sugar, vanilla bean, bananas
www.allrecipes.com
Mixing all-purpose flour and whole wheat flour keeps these tasty biscuits light and airy.
Mixing all-purpose flour and whole wheat flour keeps these tasty biscuits light and airy.
www.allrecipes.com
Apple cider, a hint of orange, and warm spices make this cranberry sauce very special indeed.
Apple cider, a hint of orange, and warm spices make this cranberry sauce very special indeed.
www.allrecipes.com
This Arabian dessert is a simple pudding flavored with rose water.
This Arabian dessert is a simple pudding flavored with rose water.
www.allrecipes.com
A jazzed up cranberry sauce with green grapes, mandarin oranges, coconut flakes, walnuts, apples, and a touch of vanilla.
A jazzed up cranberry sauce with green grapes, mandarin oranges, coconut flakes, walnuts, apples, and a touch of vanilla.
www.foodnetwork.com
Get Blackberry Sipping Vinegar Recipe from Food Network
Get Blackberry Sipping Vinegar Recipe from Food Network
Ingredients:
sugar, apple cider vinegar
www.foodnetwork.com
Get School-of-Fish Cupcake Cake Recipe from Food Network
Get School-of-Fish Cupcake Cake Recipe from Food Network
www.foodnetwork.com
Get Key Lime Coconut Cupcakes with White Chocolate Frosting Recipe from Food Network
Get Key Lime Coconut Cupcakes with White Chocolate Frosting Recipe from Food Network
Ingredients:
butter, sugar, eggs, vanilla, key lime, lime juice, flour, baking powder, baking soda, salt, buttermilk, sweetened coconut, white chocolate, powdered sugar, sour cream
www.foodnetwork.com
Get Peanut Butter Chicken Wings, Rice Noodle Salad with Peanut Crunch and Rice Wine Vinegar Dressing Recipe from Food Network
Get Peanut Butter Chicken Wings, Rice Noodle Salad with Peanut Crunch and Rice Wine Vinegar Dressing Recipe from Food Network
Ingredients:
peanut butter, brown sugar, cloves, zest, cayenne pepper, black pepper, soy sauce, water, juice, chiles, shallots, cornstarch, peanuts, wine vinegar, garlic, sesame oil, rice noodles, bean sprouts, carrot, cucumber, green onion, cilantro leaves
www.allrecipes.com
Quinoa and soya chunks with satay sauce.
Quinoa and soya chunks with satay sauce.
cooking.nytimes.com
In this welcome departure from the traditional apple pie, a combination of Anjou and Bosc pears are caramelized in a mixture of pomegranate molasses and butter, then combined with a smaller portion of fresh, uncooked pears The whole glorious mess is then dumped into an all-butter crust and baked until tender The happy result is a pie that's soft and sweet, tangy and toothsome, and oh so good
In this welcome departure from the traditional apple pie, a combination of Anjou and Bosc pears are caramelized in a mixture of pomegranate molasses and butter, then combined with a smaller portion of fresh, uncooked pears The whole glorious mess is then dumped into an all-butter crust and baked until tender The happy result is a pie that's soft and sweet, tangy and toothsome, and oh so good
Ingredients:
bosc pears, anjou pears, pomegranate, butter, tapioca, brown sugar, ginger, salt, pie crusts
www.delish.com
You can substitute brown or green lentils for the red in this dish.
You can substitute brown or green lentils for the red in this dish.
Ingredients:
sweet potatoes, lentils, apricots, shallots, chili, vegetable broth, coconut milk, salt, black pepper, pomegranate juice