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Get Savory Breakfast Casserole with a Trio of Toppings: Mushroom and Onion Jam, Tomato and Pesto and Avocado Black Bean Salsa Recipe from Food Network
Get Savory Breakfast Casserole with a Trio of Toppings: Mushroom and Onion Jam, Tomato and Pesto and Avocado Black Bean Salsa Recipe from Food Network
Ingredients:
eggs, milk, cream of mushroom soup, ham, cheddar cheese, parsley, olive oil, onions, mushrooms, sugar, apple cider vinegar, tomatoes, pesto, red wine vinegar, guacamole, black beans, jalapeno, lime juice
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Get The Motherloaf Recipe from Food Network
Get The Motherloaf Recipe from Food Network
Ingredients:
crackers, oats, chuck, pork, onion, milk, parsley, celery, ketchup, green pepper, worcestershire sauce, salt, black pepper, paprika, yellow mustard, marjoram, thyme, eggs, potatoes, sour cream, butter
www.allrecipes.com
Just like real confetti, Chef John's veggie-packed, pilaf-style rice salad will brighten any dinner party, with a mix of green beans, carrots, bell peppers, and herbs.
Just like real confetti, Chef John's veggie-packed, pilaf-style rice salad will brighten any dinner party, with a mix of green beans, carrots, bell peppers, and herbs.
Ingredients:
white rice, salt, olive oil, water, carrots, green beans, green peas, green onions, red onion, red bell peppers, bell pepper, cayenne pepper, sherry vinegar, dill, italian parsley
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Get Ribs on the Grill Recipe from Food Network
Get Ribs on the Grill Recipe from Food Network
www.allrecipes.com
You could use ground chicken to make sliders, or you can make breaded and fried chicken breast slathered in marinara and mozzarella cheese.
You could use ground chicken to make sliders, or you can make breaded and fried chicken breast slathered in marinara and mozzarella cheese.
Ingredients:
olive oil, onions, cloves, plum tomatoes, salt, oregano, basil, fennel seeds, thyme, red pepper flakes, chicken breast, bread crumbs, eggs, flour, parmesan cheese, black pepper, mozzarella cheese, slider buns
cooking.nytimes.com
The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish The rice is cooked in a flavorful tomato and pepper purée; his version is vegan, and laced with chile heat.
The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish The rice is cooked in a flavorful tomato and pepper purée; his version is vegan, and laced with chile heat.
Ingredients:
tomatoes, scotch bonnet, onion, red bell peppers, vegetable oil, salt, curry powder, chile pepper, garlic powder, onion powder, bay leaves, ginger, thyme, rice
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Get Roasted Red Peppers with Basil Oil Recipe from Food Network
Get Roasted Red Peppers with Basil Oil Recipe from Food Network
www.chowhound.com
Sweet shallots and crisp pancetta will convert haters of Brussels sprouts.
Sweet shallots and crisp pancetta will convert haters of Brussels sprouts.
www.allrecipes.com
Think of this as blueberries with a bite. Serve this sweet/tangy sauce spooned over ripened goat cheese for a knock-‘em-dead appetizer.
Think of this as blueberries with a bite. Serve this sweet/tangy sauce spooned over ripened goat cheese for a knock-‘em-dead appetizer.
www.allrecipes.com
Canned tuna is given a fresh lift with chopped apple, sweet pickle relish, and dill in this tuna salad recipe.
Canned tuna is given a fresh lift with chopped apple, sweet pickle relish, and dill in this tuna salad recipe.
www.allrecipes.com
Sweet apples, currants, and raisins are spiced with cinnamon, wrapped in phyllo with fresh breadcrumbs and baked until golden and hot.
Sweet apples, currants, and raisins are spiced with cinnamon, wrapped in phyllo with fresh breadcrumbs and baked until golden and hot.