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Swap out linguine for zoodles in this tasty Shrimp Scampi recipe that uses zucchini noodles for an easy dinner full of bright lemon flavor.
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Butternut squash, coconut milk, and apple are simmered with curry powder creating a warm and comforting soup for cold fall days.
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These gluten-free drop cookies made with almond flour, dates, walnuts, and chia seeds are quick and easy to make and paleo-friendly.
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Savory gluten-free muffins, loaded with bacon, spinach, and cheese, are a portable breakfast item perfect for on-the-go eating.
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Get Classic Turkey Gravy Recipe from Food Network
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Get Herb Dip Recipe from Food Network
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Thinly sliced beef is marinated in an Asian inspired lime-sesame sauce, cooked, then wrapped in tortillas with red leaf lettuce.
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Get All about the Sea Recipe from Food Network
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Get Joey-Joey Salmon (My version of Lomi-Lomi) Recipe from Food Network
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Get Jalapeno Hushpuppies Recipe from Food Network
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Get Mashed Sweet Potatoes with Orange Essence Recipe from Food Network
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Get Tomato Sauce Recipe from Food Network