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(Web Exclusive) Round 2 Recipe: Cream of Asparagus Soup
(Web Exclusive) Round 2 Recipe: Cream of Asparagus Soup
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Ingredients: canola oil, yellow onion, milk, parsley leaves, cream, sour cream, pie crust, bacon, onion, asparagus, ricotta cheese, eggs, tomatoes, salt plus, black pepper, basil leaves, balsamic vinegar
Arancini di Riso
Arancini di Riso
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Ingredients: eggs, risotto, parmesan, bread crumbs, mozzarella, chicken broth, porcini mushrooms, butter, olive oil, onions, white mushrooms, garlic, arborio rice, dry white wine, peas
Easy Chicken Burritos with Mojo
Easy Chicken Burritos with Mojo
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Ingredients: garlic, serrano, cilantro leaves, juice, orange, olive oil, flour tortillas, chicken, avocados, queso blanco, rice, water, cloves, turmeric, salt, bay leaf, black beans, onion, jalapeno pepper
Seafood Po' Boy with Umami Remoulade
Seafood Po' Boy with Umami Remoulade
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Ingredients: mayonnaise, dijon mustard, celery, onion, horseradish, ketchup, parsley, hot sauce, paprika, sugar, sundried tomato, cornmeal, flour, salt, eggs, milk, shucked oysters, shrimp, sandwich rolls, smoked bacon, lemon, pickle, lettuce
Black Grouper with Sofrito and Rock Shrimp Toast
Black Grouper with Sofrito and Rock Shrimp Toast
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Ingredients: olive oil, celery, cloves, bulb fennel, yellow onion, pork belly, shrimp, sesame oil, yellow onions, cilantro leaves, salt, cayenne pepper, avocados, egg white, egg yolks, crusts, vegetable oil, grouper
Grilled Rack of Pork with Sherry Vinegar BBQ Sauce
Grilled Rack of Pork with Sherry Vinegar BBQ Sauce
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Ingredients: plus, brown sugar, yellow mustard, black peppercorns, thyme, spanish onion, bones, spanish paprika, cumin seeds, fennel seeds, black mustard, black pepper, ketchup, sherry vinegar, chicken stock, dijon mustard
Spicy Chili and Cornmeal Casserole
Spicy Chili and Cornmeal Casserole
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Ingredients: olive oil, yellow onion, cumin, garlic, oregano, chipotle pepper, tomato paste, turkey, black beans, tomatoes, chicken broth, parmesan, cheddar, pickled jalapenos, greek yogurt, avocado, cilantro, cherry tomatoes
Jacques-Imos' Blackened Gulf Fish
Jacques-Imos' Blackened Gulf Fish
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Ingredients: redfish, seafood, butter, hollandaise, chili, chipotle, crabmeat, paprika, salt, garlic, black pepper, onion, oregano, cayenne pepper, thyme, margarine, egg yolks, lemon juice, white wine, hot sauce, worcestershire sauce
Emeril's Fall River Chow Mein
Emeril's Fall River Chow Mein
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Ingredients: vegetable oil, onions, garlic, shiitake mushrooms, water, celery, beef broth, cornstarch, gravy, soy sauce, corn syrup, chicken, chow mein, roll wrappers
How to Make Cassoulet
How to Make Cassoulet
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This classic French version of baked beans takes time, but the meltingly tender, flavorful beans with sausage and pieces of tender duck is so worth it.
Ingredients: northern beans, clove, onion, cloves, bay leaf, thyme, rosemary, water, bacon, celery, carrots, olive oil, link sausages, confit, salt, black pepper, herbes, tomatoes, butter, bread crumbs, parsley
Roasted Veal Oscar with Sweet Maine Lobster, Asparagus, and Sauce Choron
Roasted Veal Oscar with Sweet Maine Lobster, Asparagus, and Sauce Choron
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Ingredients: artichokes, milk, heavy cream, mascarpone, goat cheese, butter, shallots, pepper, dry white wine, white wine vinegar, egg yolks, water, salt, tarragon, tomato paste, veal, lobsters, artichoke, asparagus, sauce
All American Beef Taco
All American Beef Taco
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Ingredients: peanut oil, corn tortillas, plus, onion, sirloin, cloves, taco, beef broth, panela cheese, pickled jalapeno, iceberg lettuce, tomato, cilantro leaves, chili powder, cumin, cornstarch, salt, smoked paprika, coriander, cayenne pepper