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Get Pull-Apart Garlic Bread with Asiago Cheese Recipe from Food Network
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If you like Chesapeake Bay, Maryland-style crab cakes, you'll love these crab meat deviled eggs.
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Get Roasted Butternut Squash Soup with Creme Fraiche Recipe from Food Network
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Get Beef Tacos: Tacos de Carne Asada Recipe from Food Network
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A paste made of ground sesame seeds, almonds, cumin, coriander and oregano gives both the chicken and the apricots delicious flavor.
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This is a quick and delicious warm salad that can be either a light lunch, or a side dish to a nice steak or pork chop dinner.
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Get Grilled Pineapple-Jicama Salsa Recipe from Food Network
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This version of cashew chicken fries the chicken in peanut oil and covers it with an oyster sauce-based sauce. It's served with a sprinkling of cashews and green onions.
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The Italian tomato salsa brightens up grilled chicken. Also delicious served over mixed salad greens.
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This clean and simple Persian appetizer features pita with butter, feta cheese, and fresh herbs such as basil, tarragon, and mint.
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Wheat and rye flour, cocoa powder, and molasses are baked together creating a perfect pumpernickel bread. Serve with honey butter.
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Robust cauliflower is a great foil for sweet golden raisins and crunchy chopped almonds.