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Get Pickled Tomatoes Recipe from Food Network
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Some people shy away from making pie crusts Here is a recipe to banish all fear, a simple dough of butter and all-purpose flour, easy to make and dependable as can be If you plan to make a pie with a top crust, double the recipe; when it's time to chill the dough, divide it in half and shape into two disks to put in the fridge
Ingredients: pie crust, plus, flour, salt, butter, water
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A mild dish of rice with chicken and cream of chicken soup. Simple, comforting food.
Ingredients: bone, milk, white rice, chicken soup, salt
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This recipe is by Mark Bittman and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: cream, thyme, garlic, eggs, salt, cheese, parmesan
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Get Mama's Red Tamales Recipe from Food Network
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Get Mama's Red Tamales Recipe from Food Network
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"A jazzy way to spice up the boring basic burger that will tantalize your taste buds! Cajun spiced mayonnaise is the perfect complement to these spicy beef burgers."
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Potato salad with a Texas flair - I get many requests to bring this to picnics. Nice blend of potatoes, black beans, green onions, bacon, and jalapenos. Sometimes I sprinkle dried crushed red hot peppers over top for color and taste.
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A delicious blend of potatoes, garlic, lemon, and herbs marinated overnight in olive oil and white wine. This is a nice way to dress up the potatoes and is always a hit at my dinner parties.
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Couscous, garbanzo beans, caramelized onion, diced red bell pepper, carrot, and cucumber are tossed with a curried white balsamic vinaigrette, then sprinkled with crumbled bacon for a bold-flavored salad.
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Get Gazpacho Recipe from Food Network
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Cooked turkey meat turns this versatile and fresh Waldorf salad into a great lunch or light meal. Serve salad on top of salad greens or in a pita shell.