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Get Candy Cane Cookies Recipe from Food Network
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This recipe for duck confit fried spring rolls has duck confit, carrots, water chestnuts, and mushrooms wrapped in rice paper and a hoisin-plum dipping sauce.
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Get Wagyu Two Ways Recipe from Food Network
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Enjoy these gluten-free chocolate chip oatmeal muffins for breakfast or as a snack.
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This recipe is by Jonathan Reynolds and takes About 3 hours 15 minutes, plus overnight prep. Tell us what you think of it at The New York Times - Dining - Food.
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Get Korean Bulgogi and Mushroom Tacos Recipe from Food Network
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A convenient spin on cashew chicken, this approach uses canned soups as the sauce base for a filling chicken-and-rice casserole.
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Stir up a taste adventure with three tasty cereals, three crunchy nuts, and a perfect blend of spices.
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Chinese coconut-filled buns or cocktail buns are a popular treat from the Chinese bakery. Make your own for your next fancy Chinese meal, or just for a yummy snack.
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A crust of butter, sugar and flour is layered with raspberry jam, then topped with oats and walnuts.
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Kids adore these homemade chicken tenders with honey-mustard!
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Get Onion Rings Recipe from Food Network