Search Results (6,348 found)
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This is a recipe from one of our family cookbooks. Coconut and nuts can be added.
www.simplyrecipes.com
Make-ahead ham and cheese breakfast casserole! Just bread, cheese, tomatoes, ham, eggs, and milk. Feeds a crowd.
www.delish.com
Cheer on the Texans with festive Jell-O shots.
Ingredients: berry, gelatin, vodka, milk, sugar, cherry
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Ricotta and pasta water join forces to give this simple summer pasta an amazingly creamy sauce.
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This quick and easy buckwheat avocado salad with goat cheese is gluten-free and a surefire crowd-pleaser.
www.allrecipes.com
Seared chicken breast, bacon, bell peppers, mushrooms, and tomatoes make a great fajita filling! You'll love this spooned into soft, warm, flour tortillas.
www.allrecipes.com
A hot, spicy, and colorful slaw is based on shredded bok choy, cucumber, and carrots, then spiked with hot cherry peppers and tossed with a sweet and tangy mustard and jalapeno dressing. Roasted ground ginger and freshly cracked pepper are sprinkled on before serving. Great for those who love spicy foods.
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Ripe pears are baked into a rich custard with hints of lemon and cardamom in this classic French dessert sure to impress dinner guests.
www.foodnetwork.com
Get Tomato and Grilled Corn Salad with Almond Vinaigrette Recipe from Food Network
cooking.nytimes.com
This fast version of spaghetti and meatballs with red gravy is ready in less than 30 minutes, but you’ll be chopping, stirring and monitoring heat — actively working — from start to finish You’ll be busy, but not frantic, and rewarded not only with the twirling of pasta in half an hour, but with the satisfaction that you made every second count.
www.delish.com
How we amp up a French classic: a little ranch.
www.allrecipes.com
Caprese salad with an easy dressing gets an extra nutty richness from cubes of avocado.